Results 181 to 190 of about 4,721 (215)

Cryopreservation of black chokeberry in vitro shoot apices.

Cryo letters, 2009
In vitro shoot apices of black chokeberry (Aronia melanocarpa Elliott) were successfully cryopreserved utilizing three methods, namely vitrification, encapsulation-vitrification and encapsulation-dehydration. Encapsulation-dehydration and encapsulation-vitrification, however, seem preferable to vitrification, since the highest respective survival ...
Daisuke, Kami, Maki, Uenohata, Takashi, Suzuki, Katsuji, Oosawa   +3 more
openaire   +1 more source

Anticoagulant effect of polyphenols-rich extracts from black chokeberry and grape seeds

Fitoterapia, 2011
Blood coagulation consists of a series of zymogens that can be converted by limited proteolysis to active enzymes leading to the generation of thrombin. Fresh plasma and human thrombin was incubated with extracts from berries of Aronia melanocarpa or seeds of Vitis vinifera (0.5; 5; 50 μg/ml).
Michał, Bijak, Mateusz, Bobrowski, Marta, Borowiecka, Anna, Podsędek, Jacek, Golański, Paweł, Nowak   +5 more
openaire   +2 more sources

Polyphenols extraction from black chokeberry wastes

2016
Polyphenols are secondary metabolites of plants and are broadly distributed in fruits and vegetables. It is demonstrated that these compounds act as strong antioxidants which determines a variety of their medicinal properties. Wastes of black chokeberry after juice recovery were used to investigate the optimal conditions for maximal yield of ...
Lazarova, M. P., Dimitrov, Stoyan, Nikov, I. S., Dzhonova, D. B.   +3 more
openaire   +1 more source

Polyphenolic and basic chemical composition of black chokeberry industrial by-products

Industrial Crops and Products, 2013
Abstract The aim of the work was to examine basic and polyphenolic composition of chokeberry pomace fractions achieved as a result of industrial-scale processing of fruit into juice. As the result of sieving and pneumatic separation use two kinds of fractions were obtained: containing seeds and seedless ones.
Michał Sójka, Krzysztof Kołodziejczyk, Joanna Milala   +2 more
openaire   +1 more source

Black chokeberry (Aronia melanocarpa) polyphenols reveal different antioxidant, antimicrobial and neutrophil-modulating activities

Food Chemistry, 2019
The current study reports data on antioxidant, antimicrobial and neutrophil-modulating activities of different polyphenolic preparations from black chokeberry fruits: crude extract, purified extract standardized to 20% and 40% anthocyanins, and proanthocyanidins; as well as pure compounds (chlorogenic acid, cyanidin-3-O-galactoside, epicatechin, rutin ...
Petko, Denev, Milan, Číž, Maria, Kratchanova, Denica, Blazheva   +3 more
openaire   +2 more sources

Lipid composition of Bulgarian chokeberry, black currant and rose hip seed oils

Journal of the Science of Food and Agriculture, 1999
The lipid composition of chokeberry, black currant and rose hip seeds was investigated. The seeds contain 19.3g kg(-1), 22.0 g kg(-1) and 8.2 g kg(-1) glyceride oil respectively. The content of phospholipids, mainly phosphatidylcholine, phosphatidylinositol and phosphatidylethanolamine, was 2.8 g kg(-1), 1.3 g kg(-1) and 1.4 g kg(-1) respectively.
openaire   +1 more source

CHOKEBERRY, BLACK CHOKEBERRY, ARONIA MELANOCARPA

2022
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Integrative oncology: Addressing the global challenges of cancer prevention and treatment

Ca-A Cancer Journal for Clinicians, 2022
Jun J Mao,, Msce, Lorenzo Cohen, Karen M Mustian   +2 more
exaly  

Src kinase inhibitory activity of black chokeberry and bilberry fruits

Planta Medica, 2023
Sanda Vladimir-Knežević, Biljana Blažeković, Maja Bival Štefan, Dubravko Jelić, Tea Petković, Marta Mandić, Ekaterina Šprajc, Sandy Lovković   +7 more
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THE USE OF BLACK CHOKEBERRY IN KVASS PRODUCTION

VESTNIK OF VORONEZH STATE AGRARIAN UNIVERSITY, 2018
Lyudmila A. Kiyashkina, Valentina B. Tsugkieva, Larisa Kh. Tokhtieva, Irina A. Shabanova, Bela A. Datieva   +4 more
openaire   +1 more source