Results 51 to 60 of about 2,868 (135)

First Report of ‘Soft Flesh’ Induced by the Parasite Kudoa thyrsites (Myxosporea) in Commercial Codfish From Norway

Journal of Fish Diseases, Volume 48, Issue 4, April 2025.
ABSTRACT Kudoa thyrsites is a myxosporean parasite that infects the skeletal muscle of various teleost fish species globally. Severe infections lead to ‘soft flesh’ in fish fillets, resulting in food spoilage and subsequent discard. While K. thyrsites has previously been identified in migratory Atlantic mackerel in the northern Northeast Atlantic Ocean,
Lucilla Giulietti, Arne Levsen, Miguel Bao, Egil Karlsbakk, Julia E. Storesund, Hui‐Shan Tung, Paolo Cipriani   +6 more
wiley   +1 more source

Chemical and nutritional characterization of non-conventional marine sources from the Atlantic coast of southwest Europe

Journal of Agriculture and Food Research
This study aims to provide required data for the valorization of 24 underutilized seafood industry by-products, focusing on their proximate composition, amino acid and fatty acid profiles, mineral content, and nutritional indices.
Carla Cameselle, Celia Costas, Maria Garcia-Marti, Paz Otero, Jesus Simal-Gandara   +4 more
doaj   +1 more source

Automatic Mackerel Sorting Machine Using Global and Local Features

IEEE Access, 2019
In Japan, blue and chub mackerels are often caught simultaneously, and their market prices are different. Humans need to sort them manually, which requires heavy labor. The demand for automatic sorting machines is increasing.
Yoshito Nagaoka, Tomo Miyazaki, Yoshihiro Sugaya, Shinichiro Omachi   +3 more
doaj   +1 more source

The Greenland–Scotland Ridge in a Changing Ocean: Time to Act?

Marine Ecology, EarlyView.
ABSTRACT The Greenland–Scotland Ridge is a submarine mountain that rises up to 500 m below the sea surface and extends from the east coast of Greenland to the continental shelf of Iceland and across the Faroe Islands to Scotland. The ridge not only separates deeper ocean basins on either side, that is, the North Atlantic and Arctic oceans, but also ...
Christophe Pampoulie, Saskia Brix, Haseeb S. Randhawa   +2 more
wiley   +1 more source

From shell to shelter: investigating small reef fish abundance on degraded seafloor restored with mussels and shell material

Restoration Ecology, EarlyView.
Abstract Introduction Reef‐forming shellfish facilitate biodiversity through providing structural complexity in benthic habitats. Globally, reef‐forming shellfish have been overharvested to near extirpation, with a corresponding loss in biodiversity. Mussel shell material, an aquaculture by‐product, has the potential to rehabilitate ecosystem services ...
Altan Ní Mhurchú, Luke Johnston, Jenny R. Hillman, Andrew Jeffs, Emilee D. Benjamin   +4 more
wiley   +1 more source

Tuning the tools: Validating empirical and modelled correction factors for diet estimation in pelagic teleosts

Methods in Ecology and Evolution, Volume 17, Issue 7, Page 2218-2233, July 2026.
Abstract As quantitative diet estimates from biochemical markers grow in popularity, the necessity for robust species‐ and tissue‐specific correction factors, including trophic discrimination factors (TDFs) for stable isotopes and calibration coefficients (CCs) for fatty acids, becomes increasingly urgent.
Jessica Henkens, Ryan Baring, Chloe N. Roberts, Jennifer McNichol, Jeffrey F. Bromaghin, Kirsten Rough, Lauren Meyer   +6 more
wiley   +1 more source

Causal Models as a Scientific Framework for Next‐Generation Ecosystem and Climate‐Linked Stock Assessments

Fish and Fisheries, Volume 27, Issue 4, Page 942-959, July 2026.
ABSTRACT Rapid changes in marine ecosystems highlight the need to account for time‐varying productivity in stock assessments used to support fisheries management. Common approaches incorporate annual variation or regressing processes such as recruitment, natural mortality, or growth on environmental variables.
J. Champagnat, C. C. Monnahan, J. Y. Sullivan, James T. Thorson, S. K. Shotwell, L. Rogers, A. E. Punt   +6 more
wiley   +1 more source

Establishing the safety and quality of fish and fish products using unique methods

Ukrainian Journal of Veterinary and Agricultural Sciences
Food business operators involved in the farming, storage, and sale of fish and the production of fish products must implement traceability systems and food safety assurance systems to enable risk-based control throughout the entire production cycle ...
N. M. Bohatko, L. G. Bartkiv, N. V. Tyshkivska, T. G. Mazur, А. F. Bohatkо   +4 more
doaj   +1 more source

Implementation of the UNCLOS 1982 in Utilization of Highly Migratory Species By Indonesia

Sriwijaya Law Review, 2020
Indonesia is one of the producers of tuna and tuna species (tuna, skipjack, and mackerel tuna), which are increasing every year. Its geographical location and area of its many Exclusive Economic Zones (EEZs) bordering many neighboring countries ...
Usmawadi Usmawadi
doaj   +1 more source

Vertical Habitat Use by Japanese Jack Mackerel Trachurus japonicus Inferred From a Biologging Study in Tokyo Bay

Fisheries Oceanography, Volume 35, Issue 4, Page 518-531, July 2026.
ABSTRACT The movement ecology of Trachurus japonicus in the adult stage remains poorly understood because observing their underwater behavior over long periods is challenging. This study aimed to examine vertical habitat use by T. japonicus using electronic tags. Ninety fish were tagged and released in November 2022 in Tokyo Bay, Japan.
Junji Kinoshita, Yuki Fujinami, Junichi Imoto, Tohya Yasuda   +3 more
wiley   +1 more source