Results 71 to 80 of about 17,548 (214)
CHANGES IN MOLECULAR-SIZE DISTRIBUTION OF CELLULOSE DURING ATTACK BY WHITE ROT AND BROWN ROT FUNGI
The kinetics of cotton cellulose depolymerization by the brown rot fungus Postia placenta and the white rot fungus Phanerochaete chrysosporium were investigated with solid-state cultures.
KLEMANLEYER, K +3 more
core +1 more source
The modulus of elasticity (MOE) of wood is a sensitive indicator of rot-fungal attack. To develop an alternative method of rapid assessment of fungal decay in the laboratory, changes in static MOE of untreated and preservative-treated wood were measured ...
Xingxia Ma +4 more
doaj +1 more source
Organ‐specific terpenoid responses in Tanacetum vulgare are chemotype‐dependent
Common tansy varieties defend differently: some boost root chemicals against soil pests, while others release stronger leaf scents against aphids. Abstract Specialized metabolites such as terpenoids are known to mediate plant defence mechanisms. However, how terpenoid diversity governs inducible chemistry across organs remains poorly understood.
H. Newrzella +12 more
wiley +1 more source
Abstract Introduction Forest restoration can be achieved by promoting natural regeneration or planting tree seedlings, but the relative benefits of these widely used approaches are questioned. Soil communities may influence restoration outcomes but are usually ignored by monitoring schemes.
Andrew Dopheide +10 more
wiley +1 more source
Root rot in north-temperate forest stands [PDF]
The aim of the present thesis was to study the biology and to evaluate possible means of silvicultural control of tree root pathogens Heterobasidion spp., Armillaria spp. and Rhizina undulata.
Lygis, Vaidotas
core
BIODEGRADATION OF CASSAVA (Manihot esculentus) EFFLUENT USING WHITE ROT FUNGUS (Pleurotus ostreatus) AND BROWN ROT FUNGUS (Gloeophyllum sepiarium) [PDF]
The utilization of cassava effluent as a sole carbon and energy source by white rot fungus (Pleurotus ostreatus) and brown rot fungus (Gloeophyllum sepiarium) was examined.
Hamzah, R.U +3 more
core +1 more source
Abstract This manuscript documents a systematic ethnomycological analysis of ethnographic archives. Focusing on texts describing human–fungi interactions, I conduct a global, cross‐cultural review of mushroom use, covering 193 societies worldwide. The study reveals diverse mushroom‐related cultural practices, emphasizing the significance of fungi ...
Roope O. Kaaronen
wiley +1 more source
Gnomoniopsis castanea is the main agent of chestnut nut rot in Switzerland
Nuts of sweet chestnut have been an important food source for the alpine population in Switzerland since the Middle Ages and are still valued today for the preparation of traditional food commodities.
Francesca DENNERT +3 more
doaj +1 more source
Fungal disease management in cotton using plant protection products: An Australian perspective
Cotton disease management requires evidence‐driven use of plant protection products. Progress hinges on integrating chemistry, diagnostics, stewardship and sustainability to build resilient production systems. Abstract Cotton production faces persistent challenges from pathogens that compromise plant establishment, yield, and fibre quality.
Noel L Knight +3 more
wiley +1 more source
An overview of design principles and scalable fabrication strategies for multifunctional bio‐based packaging. Radiative cooling films, modified‐atmosphere films/membranes, active antimicrobial/antioxidant platforms, intelligent optical/electrochemical labels, and superhydrophobic surfaces are co‐engineered from material chemistry to mesoscale structure
Lei Zhang +6 more
wiley +1 more source

