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Scanning electron microscopy of bio‐fabricated Fe2O3 nanoparticles and their application to control brown rot of citrus

Microscopy research and technique (Print), 2020
Citrus is the leading fruit crop of Pakistan and exported to different parts of the world. Due to suitable weather condition, this crop is affected by different biotic factors which seriously deteriorate its quality and quantity.
Musrat Ali   +4 more
semanticscholar   +1 more source

Sequential white-rot and brown-rot fungal pretreatment of wheat straw as a promising alternative for complementary mild treatments

Waste Management, 2018
White-rot and brown-rot fungi have complementary mechanisms to selectively degrade lignin and holocellullose, respectively. Thereby, a fungal co-culture of a white-rot and a brown-rot fungal could result in efficient strategy for a mild lignocellulosic ...
Olga Rubilar   +2 more
exaly   +2 more sources

Biomethanation of white rotted and brown rotted rice straw

Bioprocess Engineering, 1999
Biomethanation of white rotted and brown rotted rice straw was taken for the present investigation and their efficiency on biomethanation has been tested. Rice straw was treated with white rot fungus Phanerochaete chrysosporium (PC) and brown rot fungus Polyporus ostreiformis (PO).
A. Ghosh, B. C. Bhattacharyya
openaire   +1 more source

Biocontrol activity and putative mechanism of Bacillus amyloliquefaciens (SF14 and SP10), Alcaligenes faecalis ACBC1, and Pantoea agglomerans ACBP1 against brown rot disease of fruit.

Microbial Pathogenesis, 2019
This study aimed at evaluating the antagonistic activity of 16 bacterial strains for the control of brown rot disease caused by Monilinia fructigena, and M. laxa under in vitro and a semi-commercial large-scale trial.
R. Lahlali   +9 more
semanticscholar   +1 more source

Further studies of the brown-rot fungi

Transactions of the British Mycological Society, 1927
Summary A survey is presented of the literature on the nomenclature of the brown-rot fungus generally distributed throughout the fruitgrowing regions of the United States and Canada. The names that have been applied to it are: Sclerotinia fructigena (Pers.) Schrot.; Sclerotinia cinerea (Bon.) Schrot.; Sclerotinia cinerea forma americana Wormald ...
openaire   +1 more source

BROWN ROOT ROT OF TOMATOES

Annals of Applied Biology, 1956
Tomato roots with brown root rot showed three types of lesion: cortical rot of fine roots, ‘corky root’, and basal stem rot. The fungi most commonly isocated from diseased roots were: Colletotrichum atramentarium, Chaetomium spp., Cephalosporium spp., Volutella ciliata, and a grey mycelial fungus sometimes producing pycnidia (Pyrenochaeta sp.).
M. H. EBBEN, P. H. WILLIAMS
openaire   +1 more source

Wood Degradation by Brown-Rot and White-Rot Fungi

2004
Elucidating the mechanism of biological wood decay is not only important ecologically due to its role in the carbon cycle, but also due to its economic significance. Research into this fundamental process has resulted in a large number of potential applications in the pulp and paper industry.
T. Mester, E. Varela, M. Tien
openaire   +1 more source

Integration of biological and chemical control of brown rot of stone fruits to reduce disease incidence on fruits and minimize fungicide residues in juice

Crop Protection, 2019
Brown rot is a major disease of stone fruits caused by Monilinia spp. It can reach high incidence that leads to considerable losses during storage. Our work aimed at the evaluation of innovative biological and integrated approaches to control brown rot ...
F. Curtis   +6 more
semanticscholar   +1 more source

Biodegradation by Brown Rot Fungi

2002
The decay of lignocellulose is one of the most important processes for all life on earth. Carbon fixed by green plants is recycled back into the atmosphere principally by fungi through the process of lignocellulose decay, estimated at 85 billion tons of carbon per year (Cowling 1963). Wood lignocellulose accounts for most of the biomass on earth, being
S. T. Bagley, D. L. Richter
openaire   +1 more source

Degradation of paper mill wastewater sludge and cow dung by brown-rot fungi Oligoporus placenta and earthworm (Eisenia fetida) during vermicomposting

Journal of Cleaner Production, 2018
To evaluate the effect of brown-rot fungi Oligoporus placenta and earthworm Eisenia fetida on decomposition of paper mill sludge, the paper mill sludge was mixed with cow dung in 0, 25, 50, 75, and 100% proportions and changes in physicochemical quality ...
Renu Negi, S. Suthar
semanticscholar   +1 more source

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