Results 51 to 60 of about 18,803,737 (168)
Potential of Seaweed to Improve the Quality and Shelf Life of Fish and Fishery Products
Food Safety and Health, EarlyView.Growing global demand for safe fish preservation has increased interest in natural alternatives. Seaweed‐derived bioactive compounds possess antioxidant and antimicrobial properties that enhance fish quality, safety, and shelf life. These sustainable preservatives may reduce spoilage and synthetic preservative use, though further research ...
Ashika Banu Rodela +5 more
wiley +1 more source
Journal of Quaternary Science, EarlyView.Abstract Worldwide, lacustrine ecosystems are threatened by eutrophication and deoxygenation. Both processes are driven by the combined effects of human activities and climate change. Understanding the pre‐anthropogenic nexus between warming, eutrophication, deoxygenation, and related feedback is essential to determine how lakes respond to rapid ...
Noé R.M.M. Schmidhauser +7 more
wiley +1 more source
Frontiers in Sustainable Food Systems, 2022 Phycocyanin is a protein-chromophore structure present in Arthrospira platensis commonly used as a blue-colorant in food. Color losses of phycocyanin can be reduced by electrostatic complexation with λ-carrageenan.
Stephan Buecker +4 more
doaj +1 more source
Journal of Microscopy, EarlyView.Abstract Far‐red light (FRL) cyanobacteria occupy spectrally filtered habitats where visible wavelengths are depleted but far‐red radiation persists. Shark Bay (Western Australia) stromatolitic microbial mats provide such a habitat, containing subsurface cyanobacterial communities in which chlorophyll d/f (Chl d/f)‐containing phototrophs coexist with ...
Anya Salih +7 more
wiley +1 more source
Thermophilic C-phycocyanin: effect of temperature, monomer stability, and structure [PDF]
, 1997 C-Phycocyanin has been purified from Synechococcus lividus (SyI), which grows between 66 and 73°C at the highest temperature of any cyanobacterium and of any biliprotein-containing organism. The protein was examined at its physiological temperature, 70°C,
Edwards, Mercedes R +9 more
core +1 more source
Romanian Journal of Laboratory Medicine, 2022 When glucose and Amadori products are auto-oxidized, glycation occurs, resulting in the formation of early (Amadori) and late advanced glycation end products (AGEs), as well as free radicals.
Husain Arbab +7 more
doaj +1 more source
Packaging Technology and Science, Volume 39, Issue 11, Page 1377-1396, November 2026.Microalgae‐derived bioactive compounds exhibit strong antioxidant and antimicrobial properties and can be incorporated into edible coatings to enhance food quality and shelf life. These materials offer sustainable, biodegradable alternatives to conventional packaging, with promising potential for future scalable food applications.
Madhu Gaidher +9 more
wiley +1 more source
Loss, persistence and reversal of phenotypic traits
Biological Reviews, Volume 101, Issue 5, Page 2119-2133, October 2026.ABSTRACT The irreversibility of complex trait loss has long been a tenet of evolutionary biology. However, this idea is increasingly at odds with the numerous documented exceptions across the Tree of Life. We synthesise this growing body of evidence across a diverse array of taxa and traits, exploring the evolutionary conditions that enable ...
Giobbe Forni +4 more
wiley +1 more source
Marine Drugs, 2018 Phycocyanin (PC), derived from cyanobacteria and Spirulina cells, is a type of natural antineoplastic marine protein. It has been reported that phycocyanin exerts an antitumor function in non-small cell lung cancer (NSCLC) cells, but the underlying ...
Shuai Hao +8 more
doaj +1 more source
Bioactive peptides in cancer and inflammation: Mechanisms, model systems and clinical translation
Clinical and Translational Discovery, Volume 6, Issue 5, October 2026.Bioactive peptides (BAPs) derived from host, marine, insect, plant and synthetic sources share cationic, amphipathic structures adopting α‐helical, β‐sheet or cyclic conformations. These features underlie anti‐cancer effects, including membrane disruption, apoptosis and cell‐cycle arrest, anti‐metastatic activity, reduced invasion and migration, and ...
Najwa Doha +4 more
wiley +1 more source