Results 161 to 170 of about 200,714 (262)

Near T2T haplotype-resolved genomes of cacao (Theobroma cacao) variety CCN51. [PDF]

Sci Data
Tan H, Lou Y, Yan Y, Meinhardt LW, Bailey B, Gutierrez O, Park S, Cohen SP, Zhang D, Yin Y.   +9 more
europepmc   +1 more source

Multi-platform metagenomic characterization of the microbial community during spontaneous cacao fermentation. [PDF]

Front Bioeng Biotechnol
Tigrero-Vaca J, Villavicencio-Vásquez M, Coronel J, Cevallos-Cevallos JM.   +3 more
europepmc   +1 more source

The International Cocoa Genome Sequencing Consortium (ICGS): a coordinated strategy to sequence and analyse Theobroma cacao genome [Draft] [PDF]

, 2008
Allègre, Mathilde, Argout, Xavier, Boccara, Michel, Brunel, Dominique, Bérard, Aurélie, Clément, Didier, Costet, Pierre, Fouet, Olivier, Gramacho, Karina Peres, Guiltinan, Mark J., Infante, D., Kudrna, Dave, Lanaud, Claire, Legavre, Thierry, Risterucci, Ange-Marie, Ruiz, Manuel, Sabau, Xavier, Sidibé-Bocs, Stéphanie, Ssa, Jetty, Tahi, G.Mathias, Udall, Joshua, Wincker, Patrick, Wing, Rod A., Zang, D.   +23 more
core  

Developing a core collection for the conservation of Theobroma cacao's genetic diversity. [PDF]

BMC Genomics
Todd ET, Arigoni F, Holzwarth JA, Bellanger L, Descombes P, Beche E, Lass T, Guiltinan MJ, Maximova SN, Leandro M, Mérot V, Lepelley M, Fillodeau A.   +12 more
europepmc   +1 more source

A novel combination of in vitro propagation and hydroponic culture for hybrid cacao (<i>Theobroma cacao</i>) plants. [PDF]

Appl Plant Sci
Vera Pinargote LD, Jamet E, Maddela NR.
europepmc   +1 more source

Gross primary productivity analyses suggest higher ENSO-mediated impacts in lowland cacao areas compared to mountain coffee regions in Latin America. [PDF]

Sci Rep
González-González A, Quesada B, Clerici N, Fernández-Manjarrés J.   +3 more
europepmc   +1 more source

Export commodity production and broad-based rural development: coffee and cocoa in the Dominican Republic [PDF]

An estimated 80,000-100,000 Dominican farmers produce coffee and cocoa, nearly 40 percent of all agricultural producers. The sectors also provide employment for tens of thousands of field laborers and persons employed in linked economic activities.
Alwang, Jeff, Siegel, Paul B.
core  

Distribution, Sampling Effort, and Species Richness of Scarabaeinae (Coleoptera: Scarabaeidae) in Chiapas, Mexico. [PDF]

Zool Stud
Sánchez-Hernández G, Chamé-Vázquez ER.   +1 more
europepmc   +1 more source

Editorial: Trigger the microbiome changes in foods via metagenomic technologies: from diagnostic to potential changes in product safety or quality risk profiles. [PDF]

Front Bioeng Biotechnol
Tenea GN, Jarrin-V P, Lin L.
europepmc   +1 more source

Photochemical Efficiency and Leaf Carbohydrates of Theobroma cacao L. Genotypes Under Different Light Regimes and Cultivation Systems. [PDF]

Plants (Basel)
da Vitória J, de Souza Oliveira V, Tercio Guasti A, Cezario Dias MA, da Silva Dias C, Nascimento de Santana E, Tesch Kuhlcamp K, de Oliveira Arantes L, Machado Filho JA, Batista Queiroz R, Spaggiari Souza CA, Romais Schmildt E, Dousseau-Arantes S.   +12 more
europepmc   +1 more source