The effect of microbial transglutaminase and pumpkin peel on physicochemical, microstructural, and oxidative characteristics of camel milk yogurt during cold storage. [PDF]
Alsulami RS +5 more
europepmc +1 more source
Biotechnological potential and genomic analysis of the Leuconostoc mesenteroides F17 and F18 strains isolated from camel milk. [PDF]
Zeid AF +4 more
europepmc +1 more source
Valorization of Camel Milk Residue (CMR) into Hypoglycemic Peptides: An RSM-ANN Modeling Approach. [PDF]
He H +9 more
europepmc +1 more source
Ultrasound-assisted fermentation by Lactiplantibacillus paraplantarum for the preparation of camel milk polysaccharide-protein composite nanoparticles. [PDF]
Song Y +6 more
europepmc +1 more source
Post-treatment of rat aflatoxicosis by camel milk and silymarin. [PDF]
Hassaneen NH +8 more
europepmc +1 more source
Study of biological safety of camel milk after treatment with different antibiotics. [PDF]
Bilal Z +9 more
europepmc +1 more source
Investigation of the Abundance of Escherichia coli and Staphylococcus aureus (Including Virulence Gene Profiles) and Heavy Metal Contamination in Camel Milk. [PDF]
Ghahfarokhi EY +3 more
europepmc +1 more source
Camel plasma as an innovative non-antibiotic therapy for <i>Escherichia coli</i>-induced colibacillosis in neonatal lambs: a comparative pilot study with antibiotics, camel milk, and probiotics under a One Health framework. [PDF]
Tuama HR, Khudhair NA, Abdulhameed MF.
europepmc +1 more source
Fermentation, Handling and Claimed Therapeutic Effects of <i>Dhanaan</i>: An Ethiopian Fermented Camel Milk. [PDF]
Karssa TH +3 more
europepmc +1 more source

