Results 151 to 160 of about 459,806 (212)

Camel milk extracellular vesicles as a promising antibiotic alternative: gastrointestinal stability, antimicrobial, and immunoregulatory activities. [PDF]

Sci Rep
Fu J, Fu L, Zhai B, Shi H, Yang H.
europepmc   +1 more source

Composition and Properties of Camel Milk

, 2019
Rita Rahmeh, Husam Alomirah, Abrar Akbar, Jiwan Sidhu   +3 more
openaire   +1 more source

Processing-Induced Modifications of Camel Milk Immunoglobulins and Lactoferrin: Implications for Immunocompromised Pediatric Populations and Therapeutic Applications. [PDF]

Foods
Alhaj OA, Ibrahim MO, Elsahoryi NA, Al-Maseimi OD.   +3 more
europepmc   +1 more source

Valorization of camel milk into probiotic-fermented high-energy beverages incorporating Khalas date and nuts: nutritional quality and bioactives profiling. [PDF]

Front Nutr
Alayouni R.
europepmc   +1 more source

Town Camels and Milk Villages

, 2013
Abdi Abdullahi, Seid Mohammed, Abdirahman Eid   +2 more
openaire   +1 more source

Ultrasound-induced cavitation effects on microbial load, colloidal structure and techno-functional properties of Moroccan camel milk. [PDF]

Ultrason Sonochem
Kindoussy FE, Boukria O, Basbous A, Taarji N, de Souza PM.   +4 more
europepmc   +1 more source

Proteomic Insights into Effects of a Camel Milk-Derived Peptide on Insulin Resistance: Modulation of Metabolic, Oxidative, and Signaling Pathways. [PDF]

Foods
Mohamed IK, Hua Y, Kong X, Li X, Chen Y, Zhang C, Fall M, Hassan Ramadhan A.   +7 more
europepmc   +1 more source

Ultrasound-assisted enzymatic modification: An approach to enhance the quality and functionality of camel milk hydrolysates. [PDF]

Ultrason Sonochem
Tanwar A, Kumar Y, Berwal R, Harsh A, Priyadarsini S, Bumbadiya M.   +5 more
europepmc   +1 more source

Fermentation modifies camel-milk protein fractions (SDS-PAGE/SEC) and associates with lower IgE in an ovalbumin-sensitized mouse model. [PDF]

Open Vet J
Athamneh AA, Haj OA, Khaleel A, Katayama S.   +3 more
europepmc   +1 more source