Results 11 to 20 of about 8,973 (183)

Camel milk and milk products

Mljekarstvo, 2015
Camel milk and camel milk products have always been highly esteemed playing even today an important role in the diet of the population in the rural areas of Africa, Asia and the Middle East, with scarce agricultural areas, high temperatures and small ...
Andreja Brezovečki, Mateja Čagalj , Zrinka Filipović Dermit, Nataša Mikulec, Darija Bendelja Ljoljić, Neven Antunac   +5 more
doaj   +2 more sources

Sensory trial of camel milk powder among pastoralist communities of the Somali Region, Ethiopia. [PDF]

PLoS ONE
BackgroundCamel milk is a vital source of nutrition for people living in many arid and semi-arid regions. Camel milk powder offers a valuable opportunity for the dairy industry to develop and launch innovative products in the milk and dairy market ...
Ahmed Mohammed Ibrahim, Seid Mohammed Ali, Yahya Maidane Osman, Fathiya Budul Ismail, Mohamed Omar Osman, Pauline Rouchon, Mukhtar Harir Hussein, Abdifatah Muktar Muhummed, Ramadan Budul Yusuf, Raymond Place, Jan Hattendorf, Rea Tschopp, Pascal Mäser, Jakob Zinsstag   +13 more
doaj   +2 more sources

Camel milk and fermented camel milk prevent dextran sulfate sodium-induced ulcerative colitis via the intestinal flora-short-chain fatty acids-mucosal barrier axis in mice [PDF]

Frontiers in Microbiology
IntroductionUlcerative colitis poses a significant threat to human health. Dysbiosis of the gut microbiota and decreased levels of short-chain fatty acids are known contributors to the pathogenesis of ulcerative colitis.
Weisheng Xu, Weisheng Xu, Qigeqi Dong, Qigeqi Dong, Qingwen Guo, Qingwen Guo, Ruihua Li, Ruihua Li, Manzar Abbas, Ling Li, Chunlin Zhang, Chunlin Zhang, Guofen Zhao, Guofen Zhao   +13 more
doaj   +2 more sources

Latent potentials of camel’s milk [PDF]

European Food Research and Technology, 2022
In a recent study (Zhang et al. in Eur Food Res Technol 10.1007/s00217-021-03952-2, 2022), a detailed description of the endogenous bioactive peptides in the milk of Dromedary and Bactrian camel was reported. The authors described multiple endogenous peptides that may contribute to the therapeutic benefits of camel milk thereby uncovering latent ...
Elrashdy M. Redwan, Vladimir N. Uversky
openaire   +3 more sources

Camel Milk Targeting Insulin Receptor—Toward Understanding the Antidiabetic Effects of Camel Milk [PDF]

Frontiers in Nutrition, 2022
Camel milk (CM) is known for its beneficial virtues in the human diet and health. This includes its antidiabetic properties demonstrated in many in vitro and in vivo studies. Nevertheless, the scientific rationale behind the molecular and cellular basis of such beneficial effects and the exact antidiabetic agent(s)/mechanism(s) are still elusive.
Irfa Anwar, Farheen Badrealam Khan, Sajid Maqsood, Mohammed Akli Ayoub, Mohammed Akli Ayoub   +4 more
openaire   +3 more sources

Mineral status in camel milk: a critical review [PDF]

Animal Frontiers, 2022
The potential and expected therapeutic effect of a regular camel milk (CM) consumption on different diseases is a strong commercial argument usually justifying the high price of the product on market compared to cow milk (Konuspayeva et al., 2021). Making confusion between “health effect” and “medicinal virtues”, many scientists are looking for the ...
Konuspayeva, Gaukhar, Faye, Bernard, Bengoumi, Mohammed   +2 more
openaire   +4 more sources

Effect of Fermented Camel Milk Containing Pumpkin Seed Milk on the Oxidative Stress Induced by Carbon Tetrachloride in Experimental Rats

Fermentation, 2022
Oxidative stress can lead to chronic inflammation, nephrotoxicity, and renal damage. The consumption of plant-based dairy alternatives has increased rapidly worldwide due to their health effects. Bioactive components from natural sources, such as plants,
Magdy Ramadan Shahein, El Sayed Hassan Atwaa, Barakat M. Alrashdi, Mahytab Fawzy Ramadan, El Sayed Abd El-Sattar, Adel Abdel Hameed Siam, Mohamed A. Alblihed, Ehab Kotb Elmahallawy   +7 more
doaj   +1 more source

Congruent assessment of human hypoglycemic effect through STZ-induced diabetic rats fed Dromedary Camel (Camelus dromedarius) milk

Kuwait Journal of Science, 2022
Diabetes mellitus (DM), a heterogeneous metabolic disorder, affect people at any point of their lives. Globally, a wide variation in the prevalence of diabetes was observed but, showed zero percent within people that regularly consume camel milk because
Amal M. AL-Saffar, Sirar a. Baker, Mona A. Al-Sughayer   +2 more
doaj   +1 more source

Exploration of Uniform Standards for Camel Milk and Dairy Products [PDF]

Shipin Kexue
The current standards for camel milk and milk products need to be improved. In order to unify the standards, it is necessary to analyze and discuss the existing standards to standardize the market of camel milk and milk products.
YU Hang,, LI Jianwei,, LI Yuling,, GUO Shaoping, MU Ren
doaj   +1 more source

Online camel milk trade: new players, new markets (Update)

Revue d’Elevage et de Médecine Vétérinaire des Pays Tropicaux, 2022
The rapid growth of the dromedary and Bactrian camel population worldwide aims in part at satisfying a growing demand for camel milk. We analyze these changes by studying the recent arrival of online trade of camel milk products.
Gaukhar Konuspayeva, Bernard Faye, Guillaume Duteurtre   +2 more
doaj   +1 more source