Results 21 to 30 of about 35,185 (214)

Prevalence of Thermotolerant Campylobacter spp. in Chicken Meat in Croatia and Multilocus Sequence Typing of a Small Subset of Campylobacter jejuni and Campylobacter coli Isolates

open access: yesFood Technology and Biotechnology, 2016
In order to detect thermotolerant Campylobacter spp., 241 samples of fresh chicken meat, at retail in Croatia, were analysed according to a standard method, followed by biochemical test and molecular polymerase chain reaction/restriction enzyme analysis ...
Marina Mikulić   +5 more
doaj   +1 more source

Multiple contaminations of chickens with Campylobacter, Escherichia coli and Salmonella in Yaounde (Cameroon)

open access: yesJournal of Infection in Developing Countries, 2010
Introduction: Food-borne diseases associated with Campylobacter, Escherichia coli, and Salmonella are mainly caused by the consumption of raw or undercooked poultry meat.
Ariane Nzouankeu   +4 more
doaj   +1 more source

Characterization and Prevalence of Campylobacter spp. From Broiler Chicken Rearing Period to the Slaughtering Process in Eastern China

open access: yesFrontiers in Veterinary Science, 2020
Campylobacter is one of the most important foodborne pathogens worldwide, and poultry is regarded as the main reservoir of Campylobacter. The contamination of Campylobacter in broiler chickens at the farm level is closely related to the transmission of ...
Yuanyue Tang   +23 more
doaj   +1 more source

Prevalence and Virulence Genes Profile of Zoonotic Campylobacter species in Chickens and Human in Aswan Governorate

open access: yesSVU-International Journal of Veterinary Sciences, 2022
This study evaluated the mutual function of chickens in the transmission of Campylobacter jejuni and Campylobacter coli to patients in Aswan Governorate, Egypt.
safaa gamal eldeen abbas   +3 more
doaj   +1 more source

Cryptic Prophages Contribution for Campylobacter jejuni and Campylobacter coli Introgression [PDF]

open access: yesMicroorganisms, 2022
Campylobacter coli and C. jejuni, the causing agents of campylobacteriosis, are described to be undergoing introgression events, i.e., the transference of genetic material between different species, with some isolates sharing almost a quarter of its genome.
Luís Tanoeiro   +8 more
openaire   +5 more sources

Survey of chicken abattoir for the presence of Campylobacter jejuni and Campylobacter coli Pesquisa de Campylobacter jejuni e Campylobacter coli em abatedouros de aves

open access: yesRevista do Instituto de Medicina Tropical de São Paulo, 2006
The genus Campylobacter is of great importance to public health because it includes several species that may cause diarrhea. These species may be found in water, food and in the intestinal tract of chickens.
Ana L.L. Cortez   +5 more
doaj   +1 more source

Antibiotic Resistance Profiles and Molecular Mechanisms of Campylobacter From Chicken and Pig in China

open access: yesFrontiers in Microbiology, 2020
The purpose of this research was to characterize the antibiotic resistance profiles of Campylobacter spp. derived from chicken and pig feces collected from farms in Jiangsu Province, China, and to analyze the relevant resistance mechanisms among ...
Mengjun Tang   +7 more
doaj   +1 more source

Bacteriophage-Mediated Modulation of Bacterial Competition during Selective Enrichment of Campylobacter

open access: yesMicrobiology Spectrum, 2021
Selective media using antimicrobial supplements generate unique microbial ecology to facilitate bacterial isolation. However, antibiotic-resistant bacteria indigenous to samples can interfere with the isolation process using selective media.
Jinshil Kim   +3 more
doaj   +1 more source

Multilocus Sequence Types and Antimicrobial Resistance of Campylobacter jejuni and C. coli Isolates of Human Patients From Beijing, China, 2017–2018

open access: yesFrontiers in Microbiology, 2020
Campylobacter species are zoonotic pathogens and the leading cause of bacterial enteritis worldwide. With the increase of antimicrobial resistance to fluoroquinolones and macrolides, they have been identified by the World Health Organization (WHO) as ...
Penghang Zhang   +12 more
doaj   +1 more source

Impediometric Detection of Campylobacter coli

open access: yesJournal of Food Protection, 2002
The rapid automated bacterial impedance technique (RABIT) was examined as a method for the detection of two wild-type isolates of Campylobacter coli in broth media. Both isolates failed to produce a change in impedance that was sufficient for detection in any combination of six nonselective basal broth media, including Mueller-Hinton broth, nutrient ...
John E, Moore, Robert H, Madden
openaire   +2 more sources

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