Results 31 to 40 of about 281 (81)

Early growth of camu-camu plants with nitrogen fertilization through fertirrigation

Scientia Agropecuaria, 2016
The objective of this study was to evaluate the effect of different doses of nitrogen (N), applied via fertirrigation, on the initial growth components of the camu-camu plants.
Carlos Abanto-Rodríguez, Edvan Alves-Chagas, Teresinha Costa-Silveira de Albuquerque, Roberto Tadashi-Sakazaki, Wellington Farias-Araújo, Josimar da Silva-Chaves   +5 more
doaj   +2 more sources

Regulation of PD‐1PD‐L1 Immune Checkpoints by Gut Microbiota Metabolites and Their Clinical Translational Research: A Review

Immunity, Inflammation and Disease, Volume 14, Issue 7, July 2026.
ABSTRACT Background Immune checkpoint inhibitors (ICIs) targeting the PD‐1/PD‐L1 pathway have revolutionized cancer immunotherapy, yet their clinical benefit is constrained by variable response rates and immune‐related adverse events. Aims This review systematically analyzes the molecular mechanisms by which key gut microbiota‐derived metabolites ...
Xuanyou Fang, Shuai Yuan, Weijian Mai
wiley   +1 more source

Erosive Potential of Commercially Available Cannabis Beverages

Clinical and Experimental Dental Research, Volume 12, Issue 3, June 2026.
ABSTRACT Objective To evaluate the erosive potential of commercially available cannabis beverages by assessing fluoride content and pH, as well as changes in microhardness and surface roughness. Materials and Methods Sixteen cannabis‐infused beverages were analyzed, with distilled water used as the control.
Budsaraporn Boonsuth, Lawan Boonprakong, Ajjima Chansaenroj, Sureeporn Tantisak, Thawanrat Singthong, Vorapat Trachoo, Sant Ananchanachai, Naruporn Monmaturapoj, Supreda Suphanantachat Srithanyarat, Dusit Nantanapiboon, Junji Tagami, Thanaphum Osathanon   +11 more
wiley   +1 more source

Initial production and quality of camu-camu fruits under organic and mineral fertilization

Pesquisa Agropecuária Tropical, 2020
Camu-camu [Myrciaria dubia (Kunth) McVaugh] is a native plant of the Amazon basin floodplains that is facing a domestication process in dry land.
Carlos Enrique Daniel Lopez Pinto, Juan Daniel Villacis Fajardo, Paulo Sérgio Taube, José Augusto Amorim Silva do Sacramento, Emerson Cristi de Barros   +4 more
doaj   +1 more source

Camu-camu: um fruto fantástico como fonte de vitamina C1 [PDF]

Acta Amazonica, 2002
Analisou-se o teor de vitamina C em três acessos de camu-camu coletados na região leste do Estado de Roraima, sendo um no rio Maú, e outros dois (uma planta isolada e outra população) no rio Urubu, ambos afluentes do rio Tacutu.
Kaoru YUYAMA, Jaime P.L. AGUIAR, Lucia K.O. YUYAMA   +2 more
doaj   +1 more source

The Supporting Role of Natural Products as Effective Adjuvants in Cancer Immunotherapy

eFood, Volume 7, Issue 3, June 2026.
Natural products, as multi‐target and low‐toxicity adjuvants, enhance immune checkpoint inhibitor responses and reduce immune‐related adverse events through T cell reprogramming, microenvironment remodeling, and microbiota‐immune modulation. ABSTRACT Immune checkpoint inhibitors (ICIs) have revolutionized the treatment landscape of malignant tumors ...
Boyang Liu, Yubin Huang, Jianjun Deng, Zhijun Mao, Xue Bai, Longyang Ma, Jianhua Wang   +6 more
wiley   +1 more source

The Amazonian Camu-Camu Fruit Modulates the Development of Drosophila melanogaster and the Neural Function of Adult Flies under Oxidative Stress Conditions

Antioxidants
Camu-camu (Myrciaria dubia) is known for its antioxidant properties, although little is known about its developmental safety effects, particularly on adult neural function under basal redox and oxidative stress conditions. Therefore, this study sought to
Elize Aparecida Santos Musachio, Rafaela Garay Pires, Eliana Jardim Fernandes, Stefani Andrade, Luana Barreto Meichtry, Dieniffer Espinosa Janner, Graziela Moro Meira, Euler Esteves Ribeiro, Fernanda Barbisan, Ivana Beatrice Mânica da Cruz, Marina Prigol   +10 more
doaj   +1 more source

Natural Colorants From Amazonian Plants: Bioactive Potential and Sustainable Extraction Techniques—A Review

Food Science &Nutrition, Volume 14, Issue 5, May 2026.
This review explores Amazonian plants as sources of natural colorants, highlighting major groups such as anthocyanins, carotenoids, betalains, and chlorophylls. It emphasizes sustainable extraction techniques, including green solvents and emerging technologies, and discusses their bioactive properties and potential applications in the food industry ...
Zandleme Birino de Oliveira, Kamila Brielle Pantoja Vasconcelos, Amanda de Lima Silva Mumberger, Antônio Quaresma da Silva Junior, Leomara Andrade da Silva, Ricardo Bezerra de Oliveira, Rosa Helena Veras Mourão, Sandra Layse Ferreira Sarrazin   +7 more
wiley   +1 more source

Teor de vitamina C e características físicas do camu-camu em dois estádios de maturação. = Physical characteristics and C vitamin content of Camu-camu two maturation phases.

Agro@mbiente On-line, 2008
O Camu-Camu é uma das frutas amazônicas que está merecendo atenção pelos teores de vitamina C e sua introdução recente nos mercados mundiais. Desperta interesse de setores industriais como fármaco, cosmético, conservante natural, alimentício e da casca ...
Oscar José Smiderle, Rita de Cássia Pompeu de Sousa   +1 more
doaj  

Cocoa Bean Shell as a Functional Food By‐Product: Antioxidant Potential and Toxicological Thresholds in Drosophila melanogaster

Food Science &Nutrition, Volume 14, Issue 5, May 2026.
The graphical abstract details the evaluation of Cascau extract, addressing its chemical composition, neurobehavioral parameters, and safety. The preparation of the CBS extract, using combined hot and cold aqueous extraction followed by lyophilization, revealed a rich chemical characterization, including polyphenols (32.04 mg GAE/g), flavonoids (10.7 ...
Fernanda dos Santos Trombini, Nathália Cardoso de Afonso Bonotto, Maria Eduarda Chelotti, Débora Luísa Pulcinelli, Caroline Prado Rehbein, Eliana Jardim Fernandes, Elize Musachio, Vitória Azzolin, Euler Ribeiro Filho, Maria Denise Schimith, Verônica Farina Azzolin, Ivana Beatrice Mânica da Cruz, Fernanda Barbisan   +12 more
wiley   +1 more source