Results 11 to 20 of about 87,248 (286)
Objective: Beta-carotene has been shown to exhibit a good radical-trapping antioxidant activity in vitro. We were interested to see if dietary β-carotene in combination with various intake levels for vitamin A would also inhibit lipid peroxidation ...
van der Plas, R.M. +5 more
core +4 more sources
Effect of beta-carotene supplementation on African skin [PDF]
The authors were funded by the South African National Research Foundation (V.C.), the British Academy, and Wolfson Foundation (D.P.).The quantification of skin carotenoid levels has a range of applications in Caucasian populations, from serving as a ...
Perrett, D.I. +3 more
core +1 more source
Beta-carotene Reduces Body Adiposity of Mice Via BCMO1 [PDF]
Evidence from cell culture studies indicates that ß-carotene-(BC)-derived apocarotenoid signaling molecules can modulate the activities of nuclear receptors that regulate many aspects of adipocyte physiology.
Yvonne G. J. van Helden +54 more
core +1 more source
Seeds of oil crops are both important sources of edible oils and bioactive compounds. The present study was carried out to determine variations in oil content, bioactive compounds (total phenolic, flavonoid, carotenoid, xanthophyll and tocopherol) and ...
Muhammet TONGUÇ +2 more
doaj +1 more source
Knockout of the Bcmo1 gene results in an inflammatory response in female lung, which is suppressed by dietary beta-carotene [PDF]
Beta-carotene 15,15'-monooxygenase 1 knockout (Bcmo1 (-/-)) mice accumulate beta-carotene (BC) similarly to humans, whereas wild-type (Bcmo1 (+/+)) mice efficiently cleave BC.
Yvonne G. J. van Helden +31 more
core +1 more source
EFFECT OF SPRAYING WITH BENZYL ADENINE, GIBBERELLIC ACID AND FOLIAGE FERTILIZER WITH SOME MICRONUTRIENTS ON SOME CHEMICAL CHARACTERS OF FUNGREEK PLANT Trigonella foenum-gracum L. [PDF]
This experiment was carried out in the College of Agriculture and Forestry farm, from 5 November 2009 to 19 May 2011 for the two seasons respectively, on Trigonella foenum-graecum L. local Varity.
Gihan Saleh, Ammar Omer Al-Atrakchii
doaj +1 more source
Use of R. carthamoides in feeding black-and-white cattle heifers
The article presents the results of studies on the effect of feeding doses of vitamin-herbal flour made of the green mass of R. carthamoides on the growth dynamics and biochemical composition of the blood of young cattle.
I. N. Zhdanova, N. A. Morozkov
doaj +1 more source
Beta-carotene affects gene-expression in lungs of male and female Bcmo1-/-mice in opposite directions [PDF]
Molecular mechanisms triggered by high dietary beta-carotene (BC) intake in lung are largely unknown. We performed microarray gene expression analysis on lung tissue of BC supplemented beta-carotene 15,150-monooxygenase 1 knockout (Bcmo1-/-) mice, which ...
Yvonne G. J. van Helden +15 more
core +1 more source
Response of sorghum to effect of two azo dye bacteria [PDF]
A huge amount of azo-dye wastewater is generated annually by the textile industry. At present, the improper disposal of azo dyes to water bodies causes considerable concern as it can disrupt the ecosystem and, because of their toxicity and ...
Alaa Jasim Mohammed Al-Shemmary +1 more
doaj +1 more source
Main Carotenoids Produced by Microorganisms
Carotenoids are the pigments present in plants, animals, and microorganisms which are responsible for a broad variety of colors found in nature. Their capacity as antioxidants mainly established their marketable success as health, food, and feed ...
Sonia Martínez-Cámara +4 more
doaj +1 more source

