Results 191 to 200 of about 164,447 (348)

The Interplay Between Lifestyle and Oral/Faecal Microbial Profiles Among Periodontal Disease Patients: A Cross‐Sectional Study

Journal of Clinical Periodontology, EarlyView.
ABSTRACT Aim To characterise periodontal and faecal microbiomes of individuals with periodontal health (PH) and diseases, and evaluate associations with periodontal, sociodemographic, anthropometric, nutritional and lifestyle factors. Materials and Methods Dental biofilm and faecal samples from individuals (n = 24/group) with PH, gingivitis (GG) and ...
Marcella Costa Ribeiro, Ana Paula Vieira Colombo, Adriana Miranda de Oliveira, Talita Gomes Baêta Lourenço, Heitor Marques Honório, Ellen Cristini de Freitas, Michel Reis Messora, Flávia Aparecida Chaves Furlaneto   +7 more
wiley   +1 more source

Estimation of vitamin A and carotene in human blood [PDF]

, 1941
S. Yudkin
openalex   +1 more source

Comprehensive evaluation of individual and combined dietary carotenoids in <i>Penaeus vannamei</i> and response surface analysis for optimizing combinations. [PDF]

Front Immunol
Xue Y, Han B, Xue Y, Yi G, Wu M, Moss AS, Huang X, Wang W.   +7 more
europepmc   +1 more source

Banana breeding by genome design

Journal of Integrative Plant Biology, EarlyView.
ABSTRACT Bananas and plantains of the genus Musa constitute the most vital fruits and staple foods. Cultivated bananas may have originated from intraspecific and interspecific hybridizations of four wild species, namely Musa acuminata (A), M. balbisiana (B), M. schizocarpa (S), and the Australimusa species (T).
Rida Arshad, Tayyaba Razzaq, Bilal Ahmad, Ting Hou, Chaochao Li, Zhongxin Jin, Wei Zhang, Zhongjie Liu, Hui‐Run Huang, Peitao Lü, Wei Wang, Xue‐Jun Ge, Yongfeng Zhou, Jianghui Xie   +13 more
wiley   +1 more source

INHERITANCE OF BETA-CAROTENE IN TOMATOES [PDF]

, 1950
Ralph E. Lincoln, John W. Porter
openalex   +1 more source

Modulating the strigolactone pathway to optimize tomato shoot branching for vertical farming

Journal of Integrative Plant Biology, EarlyView.
Optimizing tomato architecture via CRISPR–Cas9 editing of strigolactone–related genes revealed that weak alleles can balance axillary shoot growth, yield, and ripening. Strong mutants reduced yield due to source—sink imbalance, but a weak allele maintained productivity, highlighting its potential for space–efficient cultivation systems.
Jiwoo Lee, Myeong‐Gyun Seo, Yoonseo Lim, Seungpyo Hong, Jeong‐Tak An, Ho‐Young Jeong, Chanhui Lee, Soon Ju Park, Giha Song, Choon‐Tak Kwon   +9 more
wiley   +1 more source

Reconstruction and analysis of a carbon-core metabolic network for Dunaliella salina

, 2020
Fachet, M., Flassig, R., McKie-Krisberg, Z., Polle, J., Rihko-Struckmann, L., Sundmacher, K., Witte, C.   +6 more
core   +1 more source

The conversion of carotene to vitamin A2 by some fresh-water fishes [PDF]

, 1939
R. A. Morton, Richard Henry Creed
openalex   +1 more source

Sustainable β-carotene production by engineered S. cerevisiae using sucrose and agricultural by-products. [PDF]

Bioresour Bioprocess
Bubphasawan S, Sansatchanon K, Promdonkoy P, Watcharawipas A, Tanapongpipat S, Khamwachirapithak P, Runguphan W, Kocharin K.   +7 more
europepmc   +1 more source

Light regulates tomato fruit metabolome via SlDML2‐mediated global DNA demethylation

Journal of Integrative Plant Biology, EarlyView.
In tomato growth and development, red and blue light signals are captured by the photoreceptors phyB2 and CRY1a, which kickstart tomato fruit ripening by activating HY5, which activates DNA demethylation via DML2 to trigger a metabolic and ripening transformation cascade within the tomato.
Zixin Zhang, Jing Zhang, Yi Wang, Yuting Chen, Qian Hu, Xin Zhang, Wen Li, Yiren Xiao, Ke Zhou, Yanling Lai, Dan Su, Evangelos Tatsis, Gaofeng Liu, Mingchun Liu, Zhenhui Zhong, Yang Zhang   +15 more
wiley   +1 more source