Results 141 to 150 of about 74,477 (200)

A hyperspectral imaging and machine learning approach for rapid and non-invasive diagnosis of cassava bacterial blight. [PDF]

Front Plant Sci
Carvalho ICB, Ferreira LDC, Neves ARM, Carvalho AMS, Lima HPR, Rossato M.   +5 more
europepmc   +1 more source

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Cassava

Current Biology, 2023
Gleadow et al. introduce the food crop cassava.
Roslyn, Gleadow, Kira, Maher, Julie, Cliff   +2 more
openaire   +2 more sources

Effect of dual-modified cassava starches on intelligent packaging films containing red cabbage extracts

Food Hydrocolloids, 2022
This study aimed to develop intelligent packaging films possessing pH-sensitive and mechanical stability for cassava starch-based substrates using red cabbage extracts by a simple casting technique.
Meng Cheng, Yingjun Cui, Xiaoran Yan, Rongfei Zhang, Juan Wang, Xiangyou Wang   +5 more
semanticscholar   +1 more source

Effects of cinnamon essential oil on the physical, mechanical, structural and thermal properties of cassava starch-based edible films.

International Journal of Biological Macromolecules, 2021
The edible films were mainly made from oxidized hydroxypropyl cassava starch incorporated with cinnamon essential oil (CEO). The effects of CEO amount on the physical and mechanical properties of films were studied, and the structures of films with and ...
Yue Zhou, X. Wu, Jiahui Chen, Junhua He
semanticscholar   +1 more source

Decentralized Detection of Cassava Leaf Diseases: A Federated Convolutional Neural Network Solution

International Conference on Circuit, Power and Computing Technologies, 2023
Cassava is a vital sustenance crop for millions of individuals around the globe, especially in developing nations. However, cassava production is threatened by various leaf maladies that can drastically reduce productivity.
Shiva Mehta, Vinay Kukreja, Richa Gupta
semanticscholar   +1 more source

Cassava disease recognition from low‐quality images using enhanced data augmentation model and deep learning

Expert Syst. J. Knowl. Eng., 2021
Improvement of deep learning algorithms in smart agriculture is important to support the early detection of plant diseases, thereby improving crop yields.
O. Abayomi-Alli, Robertas Damasevicius, S. Misra, R. Maskeliūnas   +3 more
semanticscholar   +1 more source

Automatic Detection of Cassava Leaf Disease using Transfer Learning Model

2022 6th International Conference on Electronics, Communication and Aerospace Technology, 2022
Africa is the world's leading producer of cassava crops. It is also extensively distributed in Asia and Latin America. Cassava is produced and exported in large quantities from Thailand, which is the world's top producer of it.
Rahul Singh, Avinash Sharma, N. Sharma, Rupesh Gupta   +3 more
semanticscholar   +1 more source

Cassava as a food

C R C Critical Reviews in Food Science and Nutrition, 1983
This review has attempted to examine information pertaining to the role of cassava (Manihot esculenta) as a major food source for a large part of the world population, particularly the countries of South America, Africa, and Asia, where it is primarily a major source of energy for 300 to 500 million people.
B. Onuma Okezie, Frank V. Kosikowski, Pericles Markakis   +2 more
openaire   +2 more sources

Hydrothermal carbonization synthesis of cassava slag biochar with excellent adsorption performance for Rhodamine B

Journal of Cleaner Production, 2020
In the study, cassava slag biochar was produced from agricultural waste cassava slag by simple hydrothermal carbonization treatment, and its adsorption on dyes in aqueous solution was studied.
Jia Wu, Jianwei Yang, Guohuan Huang, Chuanhui Xu, Baofeng Lin   +4 more
semanticscholar   +1 more source