Results 81 to 90 of about 93,464 (303)
Food Chemistry International, EarlyView.Noni seed oil from Morinda citrifolia, highlighting its bioactive composition, conventional and green extraction methods, and major stability challenges. Encapsulation strategies improve oxidative stability and bioavailability, along with potential applications in functional foods and cosmetics, and key barriers to large‐scale commercialization ...
Sumidha Palanisamy +4 more
wiley +1 more source
Kazan medical journal, 1934 Blum distinguishes in opposition to hormones, which are in the body excitatory effective substances (Treibstoffe), catechins-Bremsstoffe-or "inhibitory substances" (from the Greek word-contain in known limits), whose role is to prevent the increased activity (Ueberwirkung) of hormones, or to soften and modify their action.
openaire +1 more source
Flow injection determination of total catechins and procyanidins in white and red wines [PDF]
, 2002 An easily automatable flow-injection (FI) method for the determination of total catechins is reported. The method is based on the reaction of vanillin in acid medium to yield a coloured product with maximum absorption at 500 nm. After optimisation by the
Carando +7 more
core +1 more source
Food Chemistry International, EarlyView.Bee pollen samples from China and Spain exhibited in vitro antioxidant, anti‐inflammatory, and digestive enzyme inhibitory activities due to their composition, suggesting their potential as a nutraceutical or functional ingredient to help counteract oxidative stress, chronic inflammation, and metabolic disorders.
Adriana Maite Fernández‐Fernández +9 more
wiley +1 more source
DOSE-DEPENDENT HEPATOPROTECTIVE ACTION OF ALGINATE BIOPOLYMER ENCAPSULATED CATECHIN NANOPARTICLES [PDF]
Exploratory Animal and Medical ResearchCatechins are the predominant form of flavonoids present in plants and have high antioxidant capacity, but their usage is limited in clinical practice due to low bioavailability.
Sonam Bhatt +5 more
doaj +1 more source
Antinomic natural self-protection mechanism in long-lasting woods: a case study with three tropical species from French Guiana [PDF]
, 2009 We demonstrate in this work through 3 examples that Amazonian trees may specialize longlasting woods by means of at least to different approaches. Wallaba impregnates its wood with large amounts of weakly antifungal compounds acting in synergy, while ...
Amusant, Nadine +9 more
core
Enhancement of the total phenolic compounds and antioxidant activity of aqueous Citrus limon L. pomace extract using microwave pretreatment on the dry powder [PDF]
, 2016 The effect of microwave pretreatment on the levels of total phenolic compounds, flavonoids, proanthocyanidins, and individual major compounds as well as the total antioxidant activity of the dried lemon pomace was investigated.
Bowyer, Michael C. +6 more
core +2 more sources
Flavour and Fragrance Journal, EarlyView.Investigation of four medicinal plants of the family Myrtaceae. ABSTRACT Compounds derived from natural sources continue to serve as chemical scaffolds for designing prophylactic/therapeutic options for human healthcare. This study aimed to evaluate the phytochemical composition, antioxidant potential, in vitro anti‐inflammatory, antibacterial and ...
Archana Joshi +8 more
wiley +1 more source
Makara Seri Sains, 2011 Gambier (Uncaria gambier) is known to have antioxidant properties, and some studies have attributed it to the presenceof polyphenols such as catechin. The objective of this study is to investigate the potential of various gambiers availablein Indonesian ...
Muhammad Hanafi +2 more
doaj
Antiviral and antioxidant activity of a hydroalcoholic extract from Humulus lupulus L. [PDF]
, 2018 A hydroalcoholic extract from female inflorescences of Humulus lupulus L. (HOP extract) was evaluated for its anti-influenza activity. The ability of the extract to interfere with different phases of viral replication was assessed, as well as its effect ...
Carissimi, Stefania +12 more
core +1 more source