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Orphanet Journal of Rare Diseases, 2006 Celiac disease is a chronic intestinal disease caused by intolerance to gluten. It is characterized by immune-mediated enteropathy, associated with maldigestion and malabsorption of most nutrients and vitamins.
Caspary, Wolfgang F. +1 more
core +11 more sources
American College of Gastroenterology Guidelines Update: Diagnosis and Management of Celiac Disease.
American Journal of Gastroenterology, 2022 This guideline presents an update to the 2013 American College of Gastroenterology Guideline on the Diagnosis and Management of Celiac Disease with updated recommendations for the evaluation and management of patients with celiac disease (CD).
A. Rubio-Tapia +4 more
semanticscholar +1 more source
The Immunobiology and Pathogenesis of Celiac Disease.
Annual Review of Pathology, 2022 Among human leukocyte antigen (HLA)-associated disorders, celiac disease has an immunopathogenesis that is particularly well understood. The condition is characterized by hypersensitivity to cereal gluten proteins, and the disease lesion is localized in ...
Rasmus Iversen, L. Sollid
semanticscholar +1 more source
Annals of Medicine, 2023 Introduction Dermatitis herpetiformis (DH) is a cutaneous manifestation of coeliac disease. Increased cardiovascular morbidity has been reported in coeliac disease, but in DH only little is known about this.
Noora Nilsson +10 more
doaj +1 more source
AGA Clinical Practice Update on Management of Refractory Celiac Disease: Expert Review.
Gastroenterology, 2022 DESCRIPTION The purpose of this expert review is to summarize the diagnosis and management of refractory celiac disease. It will review evaluation of patients with celiac disease who have persistent or recurrent symptoms, differential diagnosis ...
P. Green +3 more
semanticscholar +1 more source
Celiac disease in children: A review of the literature
World Journal of Clinical Pediatrics, 2021 Celiac disease is an immune-mediated systemic disease triggered by intake of gluten in genetically susceptible individuals. The prevalence of celiac disease in the general population is estimated to be 1% in the world. Its prevalence differs depending on
Yasin Şahin
semanticscholar +1 more source
BMC Gastroenterology, 2023 Background Vomiting and nausea seem to be relatively specific symptoms related to gluten ingestion in treated celiac disease. However, the overall prevalence and associated factors of these symptoms after chronic gluten exposure at celiac disease ...
Iida Ahonen +7 more
doaj +1 more source
Acta Dermato-Venereologica, 2022 Dermatitis herpetiformis is a blistering autoimmune skin disease, and a cutaneous manifestation of coeliac disease. The burden of coeliac disease is increased especially in females, but studies concerning sex differences in patients with long-term ...
Camilla Pasternack +5 more
doaj +1 more source
The Gluten-Free Diet for Celiac Disease and Beyond
Nutrients, 2021 The gluten-free diet (GFD) has gained popularity beyond its main medical indication as the treatment for gluten-induced immune-mediated disorders such as celiac disease (CD), dermatitis herpetiformis, gluten ataxia, wheat allergy, and non-celiac gluten ...
Bara Aljada, Ahmed Zohni, W. El-Matary
semanticscholar +1 more source
BMC Microbiology, 2022 Background Type 1 diabetes (T1D) is an autoimmune disease that is increasing in prevalence worldwide. One of the contributing factors to the pathogenesis of T1D is the composition of the intestinal microbiota, as has been demonstrated.
Eric Marietta +10 more
doaj +1 more source