Results 101 to 110 of about 10,225 (206)

Bioactive Phytochemical Compounds in Medicago sativa L. (Alfalfa): A Systematic Review of Biological Properties and Therapeutic Relevance in Nutraceutical and Functional Food Implications

Food Frontiers, Volume 7, Issue 2, March 2026.
ABSTRACT Medicago sativa L. (alfalfa) harbors a remarkably diverse reservoir of bioactive secondary metabolites. Flavonoids, isoflavones, and triterpenoid saponins dominate its bioactivity landscape, driving potent antioxidant, anti‐inflammatory, antimicrobial, estrogenic, hypolipidemic, and cytotoxic actions through redox modulation, membrane ...
Parham Joolaei Ahranjani, Hamid Rashidi Nodeh, Zahra Esfandiari, Giovanna Ferrentino   +3 more
wiley   +1 more source

Widely Targeted Metabolomics Reveals Differences in Secondary Metabolites in Oats With Different Grain Hardness

Food Science &Nutrition, Volume 14, Issue 3, March 2026.
UHPLC–MS/MS and metabolomics revealed 409 differentially accumulated secondary metabolites between hard (HX320) and soft (HX317) oat cultivars. Key flavonoids, cirsilineol and swertiajaponin, showed synergistic effects potentially modulating reactive oxygen species.
Daxiao Zhang, Huiyan Liu, Ying Guo, Guanyu Chen, Meilin Chen, Xian Xian, Yuehua Zhang, Bing Han   +7 more
wiley   +1 more source

Direct synthesis, characterization, in vitro and in silico studies of simple chalcones as potential antimicrobial and antileishmanial agents

Royal Society Open Science
Chalcone represents a vital biosynthetic scaffold owing to its numerous therapeutic effects. The present study was intended to synthesize 17 chalcone derivatives (3a–q) by direct coupling of substituted acetophenones and benzaldehyde.
Haroon ur Rashid, Sherwali Khan, Irum, Asad Khan, Nasir Ahmad, Tanzeel Shah, Khalid Khan   +6 more
doaj   +1 more source

Improvement of Phenolic Compound and Anthocyanin Extraction Efficiency From Clitoria ternatea by Autogenous Pressurization Method in a Sealed‐Vessel and Determination of Anthocyanin Compounds by LC‐HRMS

Food Science &Nutrition, Volume 14, Issue 3, March 2026.
Closed‐vessel extraction under autogenous pressure (CVE‐AP) enhanced anthocyanin and phenolic compound recovery from Clitoria ternatea by improving solvent penetration and mass transfer while preserving flavonoid profiles confirmed by LC‐HRMS. ABSTRACT Clitoria ternatea L.
Kha Duyen Nguyen, Thi Thu Tra Tran, Thi Anh Dao Dong   +2 more
wiley   +1 more source

Changes of Phenolic Profiles, Bioaccessibility, and Antioxidant Performance of Areca catechu L. Extracts During In Vitro Digestion

Food Science &Nutrition, Volume 14, Issue 3, March 2026.
This diagram illustrates the dynamic changes in phenolic content, bioaccessibility, antioxidant activity, and phenolic profiles of areca nut extracts from different parts during in vitro digestion, highlighting their functional food potential. ABSTRACT Areca nut (Areca catechu L.), an economically vital tropical fruit in China, generates substantial ...
Wenting Dai, Xiaoning Kang, Jiahui Dai, Shiping Wang, Jianbang Ji   +4 more
wiley   +1 more source

Preparation and Characterization of New Heterocyclic Derivatives, Six and Five Ring from Acetanilide

مجلة علوم ذي قار, 2020
The aim of the study synthesis of new heterocyclic derivatives (six and five ring) from acetanilide. Firstly the chalcones have been synthesized from the reaction acetanilide with aromatic aldehyde [ 2-nitrobenzaldyhade, 4- dimethylaminobenzaldehyde, 2 ...
Zainab Amer Sallal
doaj  

Integrated Analysis Reveals Functional Ingredients Biosynthesis and Regulatory Mechanisms in Elaeagnus mollis Diels Leaf

Food Science &Nutrition, Volume 14, Issue 3, March 2026.
The content of functional ingredient fluctuated in E. mollis leaf. The functional ingredients biosynthesis pathways were revealed. EmNAC014 and EmMYB15 played key roles in functional ingredients biosynthesis. ABSTRACT Elaeagnus mollis Diels is a newly developed woody oil crop, and the biosynthesis and regulatory mechanism underlying functional and ...
Hu Xiaoyan, Su Yanping, Song Jia, Wu Jing, Qiu Qiandong, Yu Wendong, Wu Zhenzhen, Huang Yuyin, Du Shuhui   +8 more
wiley   +1 more source

Electron Donor–Acceptor Complexes Without Preinstalled Sacrificial Leaving Groups: Applications in Synthesis

Helvetica Chimica Acta, Volume 109, Issue 3, March 2026.
Leaving‐group–free electron donor–acceptor (EDA) complexes have emerged as a practical platform for photocatalyst‐free radical generation under visible light. This review highlights recent advances in coupling and cyclization reactions driven by such EDA complexes, emphasizing their atom‐economical and sustainable feature.
Wenheng Liu, Line Næsborg
wiley   +1 more source

Synthesis, Antitumor Activity Evaluation and Mechanistic Study of Novel Bis‐Heterocyclic Chalcones Against Liver Cancer

Journal of Clinical Laboratory Analysis, Volume 40, Issue 5, March 2026.
Western blotting was performed to analyze the expression of Caspase 3 and Cleaved‐Caspase 3 in Huh1 cells following different treatments, which supports the finding that bis‐heterocyclic chalcones 3d and 3f can inhibit the activity of hepatocellular carcinoma cells by inducing apoptosis.
Zhifen Li, Jingbo Ma, Xiannian Lv, Lei Zhang, Hai Xie   +4 more
wiley   +1 more source

Edaphoclimatic Modulation of Nutritional Quality, Bioactivity, and Metabolomic Profiles of Grass Pea (Lathyrus sativus L.) Seeds

Legume Science, Volume 8, Issue 1, March 2026.
ABSTRACT Lathyrus sativus L. (grass pea) has been receiving growing interest because of its drought resistance and its adaptation to low‐input farming systems, but the biochemical adaptations of L. sativus to divergent environmental conditions are poorly comprehended.
Ilyes Bouhrem, Djilali Benabdelmoumene, Muhammad Waqar, Said Dahmouni, Zineb Bengharbi, Belkacem Zarouri, Ahmed Mediani, Abdifetah Ibrahim Omar   +7 more
wiley   +1 more source