Results 21 to 30 of about 58,886,902 (260)

Take-aways from the experience at Sensorium (check all that apply).

, 2023
Take-aways from the experience at Sensorium (check all that apply).
Brianna Keys (15426913), Kari O’Connell (9268783), Bruce V. Lewenstein (10576058), Kelly Hoke (9268786), Martin Storksdieck (9268795), Mark S. Rosin (15426910)   +5 more
core   +1 more source

Amorphophallus konjac: Sensory Profile of This Novel Alternative Flour on Gluten-Free Bread

Foods, 2022
This study aimed to evaluate the sensory profile of gluten-free bread with Amorphophallus konjac (AK) flour in different concentrations. This experimental study is divided into three steps: preparation of the gluten-free bread formulations, sensory ...
Fernanda Laignier, Rita de Cássia de Almeida Akutsu, Bernardo Romão de Lima, Renata Puppin Zandonadi, António Raposo, Ariana Saraiva, Raquel Braz Assunção Botelho   +6 more
doaj   +1 more source

Sensory Profiling and Liking of Salami and Pancetta from Immunocastrated, Surgically Castrated and Entire Male Pigs

Animals, 2021
Consumer studies on acceptability of pork from immunocastrates (IC) and entire males (EM) are of primary importance, if these alternatives are to replace surgical castration (SC) of piglets.
Sylwia Żakowska-Biemans, Eliza Kostyra, Martin Škrlep, Marijke Aluwé, Marjeta Čandek-Potokar   +4 more
doaj   +1 more source

Textural and Consumer-Aided Characterisation and Acceptability of a Hybrid Meat and Plant-Based Burger Patty

Foods, 2023
The hamburger has been targeted for substitution by numerous plant-based alternatives. However, many consumers find the taste of these alternatives lacking, and thus we proposed a hybrid meat and plant-based burger as a more acceptable alternative for ...
Bjørn Petrat-Melin, Svend Dam
doaj   +1 more source

Development of Emotion Lexicons to Describe Sugar-Free Chocolate According to Consumers’ PROP Taster Status

Applied Sciences, 2023
Taste sensitivity can have a significant impact on consumers’ food choices. Consumers’ taster status and emotions can be guided by sensory information of sugared products.
Telana van Zyl, Annchen Mielmann, Neoline le Roux   +2 more
doaj   +1 more source

Überblick Bundestag Jugend-Check zum Entwurf eines Haushaltsfinanzierungsgesetzes (Kabinettsbefassung: 16.08.2023) [PDF]

, 2023
Der „Überblick Bundestag“ wird bei Jugend-Checks erstellt, bei welchen der Gesetzentwurf in der Kabinettsfassung vorliegt. Das bedeutet, dass dieser Gesetzentwurf in der vorliegenden Fassung im Bundestag diskutiert werden wird.
Kompetenzzentrum Jugend-Check
core  

Sensory Characteristics Contributing to Pleasantness of Oat Product Concepts by Finnish and Chinese Consumers

Foods, 2020
Oats are increasingly popular among consumers and the food industry. While data exist on sensory characteristics of oats as such, previous studies focusing on the pleasantness of oats, and especially investigations of a wide range of oat products by ...
Oskar Laaksonen, Xueying Ma, Eerika Pasanen, Peng Zhou, Baoru Yang, Kaisa M. Linderborg   +5 more
doaj   +1 more source

Aroma Perception of Rose Oxide, Linalool and α-Terpineol Combinations in Gewürztraminer Wine

Fermentation, 2022
Cis-Rose oxide was found to be an important chiral compound in Gewürztraminer wine, with an enantiomeric ratio range from 76 to 58%. The enantiomeric ratio showed an important influence on white wine aroma when other monoterpenes were present. The aim of
Mildred Melina Chigo-Hernandez, Aubrey DuBois, Elizabeth Tomasino   +2 more
doaj   +1 more source

Temporal Check-All-That-Apply characterization of Syrah wine finish

, 2020
Trained panel evaluation of Syrah wine finish using the Temporal Check-All-That-Apply (TCATA) method. The panel (n=13) evaluated three wine treatments (H = high, A = adjusted, L = low) in a two-sip evaluation protocol using the TCATA method with 10 ...
Castura, J (via Mendeley Data)
core   +1 more source

Überblick Bundestag Jugend-Check zum Entwurf eines Gesetzes zur Modernisierung des Tabaksteuerrechts (Tabaksteuermodernisierungsgesetz –TabStMoG) (Kabinettsbefassung: 24.03.2021) [PDF]

, 2021
Der „Überblick Bundestag“ wird bei Jugend-Checks erstellt, bei welchen der Gesetzentwurf in der Kabinettsfassung vorliegt. Das bedeutet, dass dieser Gesetzentwurf in der vorliegenden Fassung im Bundestag diskutiert werden wird.
Kompetenzzentrum Jugend-Check
core