Results 71 to 80 of about 175,035 (237)

Consumption of regular-fat vs reduced-fat cheese reveals gender-specific changes in LDL particle size - a randomized controlled trial

Nutrition & Metabolism, 2018
Background Regular-fat cheese does not seem to increase low density lipoprotein cholesterol (LDL-C) concentrations compared to reduced-fat cheese. However, plasma LDL-C concentrations do not reflect levels and size of LDL particles, which might be a ...
Farinaz Raziani, Parvaneh Ebrahimi, Søren Balling Engelsen, Arne Astrup, Anne Raben, Tine Tholstrup   +5 more
doaj   +1 more source

Bonds, Bounds, and Borders: Crafting Hospitality with Unauthorized Migrants in Southern France

American Anthropologist, EarlyView.
ABSTRACT This article analyzes the everyday politics of migrant hospitality in rural Southern France. Drawing on four years of fieldwork alongside benevolent residents hosting unauthorized migrants at their home or volunteering in migrant shelters, I consider how residents attempted to make up for the state's abandonment of migrant lives, the ethical ...
Céline Eschenbrenner
wiley   +1 more source

Revolutionizing Gluten-Free Baking: the Role of Cassava Sour Starch in Specialty Breads [PDF]

Brazilian Archives of Biology and Technology
Cassava starch (CS) possesses unique attributes such as mild flavor, bright white color, distinctive rheological behavior, and pasting properties, making it a key ingredient in diverse food applications. As the second-most demanded starch globally, CS is
Cássia Berlesi Brigatto Ferreira, Daniele Bach, José Pedro Wojeicchowski, Luiz Gustavo Lacerda, Aline Alberti, Ivo Mottin Demiate   +5 more
doaj   +1 more source

‘Who Wants to See Someone Eating Salad?’ Teenage Girls Discuss Representations of Food and Health on Social Media

Children &Society, EarlyView.
ABSTRACT This article examines how teenage girls in Sweden interpret and negotiate food‐ and health‐related content on social media, paying particular attention to the intersections between eating practices, health, body ideals and femininity. It takes inspiration from feminist theoretical perspectives and is based on eight group interviews with 18 ...
Judith Lind, Lena Sotevik, Anette Wickström   +2 more
wiley   +1 more source

Bread, Cheese and Genocide: Imagining the Destruction of Peoples in Medieval Western Europe [PDF]

History, 2007
AbstractWestern European society in the middle ages is generally perceived as lying, in its modes of thought and action, far remote from those acts of mass ethnic destruction which have been a recurrent element in world history since the early twentieth century.
openaire   +2 more sources

Changes in gastrointestinal motility and gut hormone secretion after Roux‐en‐Y gastric bypass and sleeve gastrectomy for individuals with severe obesity

Clinical Obesity, Volume 15, Issue 2, April 2025.
Summary Background Bariatric surgery is very effective in long‐term weight management. The present study was undertaken to investigate the short‐term effects of sleeve gastrectomy (SG) and of Roux‐en‐Y gastric bypass (RYGB) on (a) gastrointestinal (GI) motility, that is gastric emptying and oro‐cecal transit time and (b) secretion of regulatory gut ...
Jennifer A. Wilbrink, Mark van Avesaat, Simon W. Nienhuijs, Arnold Stronkhorst, Ad A. M. Masclee   +4 more
wiley   +1 more source

Food System Change, Development, and Vulnerability in Semi‐Agricultural Areas of Tibet

Culture, Agriculture, Food and Environment, EarlyView.
ABSTRACT With social and economic development, food systems have significantly changed on the Tibetan plateau over the last two decades. However, the impact of dietary change on Tibetans and their communities remains less well known. This article examines how food change happens in semi‐agricultural areas of eastern Tibet within the context of ...
Cairang Gezang
wiley   +1 more source

Felons’ chattels and English living standards in the later fourteenth and fifteenth centuries

The Economic History Review, EarlyView.
Abstract The later fourteenth and fifteenth centuries have long occupied an intriguing and contested place in discussions of England's long‐run economic development. One key issue around which debate has coalesced is the living standards of the population as a whole and of different groups within it. We contribute to this debate by bringing forward new
Chris Briggs, Ben Jervis, Alice Forward, Tomasz Gromelski, Matthew Tompkins   +4 more
wiley   +1 more source

Assessment of Ready-to-Use Freeze-dried Immobilized Biocatalysts as Innovative Starter Cultures in Sourdough Bread Making

Foods, 2019
In the present study the effect of innovative biocatalysts as starter cultures in sourdough bread making was explored. The biocatalysts consisted of Lactobacillus paracasei K5 and Lactobacillus bulgaricus ATCC 11842 (in single and mixed form ...
Ioanna Mantzourani, Antonia Terpou, Athanasios Alexopoulos, Eugenia Bezirtzoglou, Stavros Plessas   +4 more
doaj   +1 more source

bread-and-cheese

, 1978
bread-and-cheese nLane recorded Bread and Cheese Islands, now Bread Island..in 1772 and Bread and Cheese Cove at Bay Bulls, a shift name from Thornton's Bread and Cheese Point, in 1773.

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