Results 81 to 90 of about 175,035 (237)
The Economic History Review, EarlyView.Abstract Housework is central to feminist calls for recognition of women's work, economic histories explaining the sexual division of labour, and claims regarding the progressive role of scientific knowledge. Yet little is known about the time it actually took. We address this lacuna.
Sara Horrell, Jane Humphries
wiley +1 more source
Slovene, 2015 The discovery of a Byzantine bread stamp inscribed with the text of Ps 29:8 in the ruins of Mangup Basilica in Crimea allows the authors of this article to revise the entire tradition of the Byzantine magical and folk “recipes” for revealing a thief; it ...
Andrey Yu. Vinogradov +1 more
doaj
Word Associations in a Minoritised Language: The Case of Cymraeg (Welsh)
International Journal of Applied Linguistics, EarlyView.ABSTRACT As with many research strands in linguistics, word association (WA) literature is dominated by English language data. This paper (i) explores the extent to which methodologies developed to date are applicable to other languages—specifically, Welsh (Cymraeg)—and (ii) investigates what WA analysis can reveal about lexical organisation and ...
Tess Fitzpatrick +2 more
wiley +1 more source
Traditional Turkish Fermented Cereal Based Products: Tarhana, Boza and Chickpea Bread
Turkish Journal of Agriculture: Food Science and Technology, 2014 Fermented products are one of the important foodstuffs in many countries of the world. People have gradually recognized the nutritional, functional and therapeutic value of these products and this has made them even more popular.
Hasan Tangüler
doaj +1 more source
Whey protein concentrate as a fat substitute in cheese bread [PDF]
, 2015 The objective of this research was to evaluate the effect of substituting the fat by whey protein concentrate (WPC) in scalded (SCB) and non-scalded (NSCB) cheese bread, determine the best levels of addition and compare the effect of substitution during ...
Ormenese, Rita de Cássia Celeste +3 more
core +1 more source
Journal of Internal Medicine, EarlyView.Abstract Background Angiopoietin‐like protein 3 (ANGPTL3) is a key circulating regulator of triglyceride metabolism and a promising pharmacological target. The physiological consequences of profound ANGPTL3 deficiency can be explored in individuals with inherited loss‐of‐function (LOF) variants, who show reduced lifetime risk of atherosclerotic ...
Marcello Arca +16 more
wiley +1 more source
Bilateral infantile Frey syndrome mimicking food allergy: A case report
Pediatric Investigation, EarlyView.
Yuki Ohara, Mayumi Fujita, Chisato Inuo
wiley +1 more source
Journal of Animal Physiology and Animal Nutrition, EarlyView.ABSTRACT Over the last decades, the population of pet rabbits in Europe has increased significantly, but to date studies into feeding management of these species have been mainly conducted in production animals. This study aimed to evaluate the feeding practices of both pet rabbit owners and hobby breeders in Germany and how these may affect animal ...
Federica Sportelli +5 more
wiley +1 more source
A Tale of Two Cities: Australian Evidence on the Effects of Lockdown on Grocery Inflation
Oxford Bulletin of Economics and Statistics, EarlyView.ABSTRACT Despite extensive research on the economic implications of COVID‐19, the inflationary consequences of lockdown remain underexplored. Prior impact assessments may be compromised due to the cross‐jurisdictional presence of lockdowns and the prevalence of the coronavirus.
Chew Lian Chua, Sarantis Tsiaplias
wiley +1 more source
Improved Saccharomyces Cerevisiae Growth on Cheese Whey by Controlling Enzymatic Lactose Hydrolysis
Chemical Engineering Transactions, 2015 Whey generated in cheese manufacturing poses serious environmental issues that limit process profitability. The innovation in the dairy sector recognizes the "bio-refinery" as a key to successful handling of whey disposal and economic rise.
I. Pisano +5 more
doaj +1 more source