Results 221 to 230 of about 47,572 (289)

Aqueous extracts of walnut (Juglans regia L.) leaves: quantitative analyses of hydroxycinnamic and chlorogenic acids. [PDF]

J Chromatogr Sci, 2018
Gutiérrez Ortiz AL, Berti F, Navarini L, Crisafulli P, Colomban S, Forzato C.   +5 more
europepmc   +1 more source

Untargeted Metabolomics Coupled With Machine Learning Unravels Crop‐Specific Versus Generalized Effects of Biostimulants in Cucumber, Pepper, and Tomato

Physiologia Plantarum, Volume 178, Issue 3, May/June 2026.
ABSTRACT In recent years, agricultural practices have shifted toward sustainability, aiming to reduce the use of agrochemicals and rely more on bio‐based solutions. However, the effectiveness of these latter suffers from inconsistency. Understanding how different crops respond to biostimulants, instead of referring to a specific trial or crop, is a ...
Hajar Salehi, Pascual García‐Pérez, Luigi Lucini   +2 more
wiley   +1 more source

Effect of chlorogenic acids on fatigue and sleep in healthy males: A randomized, double-blind, placebo-controlled, crossover study. [PDF]

Food Sci Nutr, 2018
Ochiai R, Tomonobu K, Ikushima I.
europepmc   +1 more source

Capturing Early‐Stage Chilling Response in Field‐Grown Sorghum and Maize by Integrating Aerial Phenotyping and Metabolomic Signatures

Physiologia Plantarum, Volume 178, Issue 3, May/June 2026.
ABSTRACT Early‐season chilling limits sorghum establishment in temperate environments, yet the metabolic basis of this sensitivity remains poorly understood. We combined temporal spectral reflectance with untargeted metabolomics to characterize species and genotype‐level responses to early planting conditions.
Shishir Kanti Talukder, Anita Kumari, Anuj Chiluwal, Adedeji Oluwatola, Ramasamy Perumal, Toshihiro Obata, Dinesh K. Saini, S. V. Krishna Jagadish, Impa Somayanda   +8 more
wiley   +1 more source

Recent Developments in Sustainable Solubilization

ChemSusChem, Volume 19, Issue 8, 28 April 2026.
We highlight several recent developments in sustainable solubilization. Particular attention is given to the use of bio‐based solvents derived from renewable resources, the strategic use of water as a solvent, and alternative, sustainable solubilizers such as hydrotropes.
Eva Müller, Werner Kunz
wiley   +1 more source

Determination of Three Main Chlorogenic Acids in Water Extracts of Coffee Leaves by Liquid Chromatography Coupled to an Electrochemical Detector. [PDF]

Antioxidants (Basel), 2018
Rodríguez-Gómez R, Vanheuverzwjin J, Souard F, Delporte C, Stevigny C, Stoffelen P, De Braekeleer K, Kauffmann JM.   +7 more
europepmc   +1 more source

Evaluation of Phenolic Acids as Selective Bioherbicides: A Preliminary Study on Their Effects on <i>Ambrosia artemisiifolia</i> L. Germination and Soil Beneficial Bacteria. [PDF]

Plants (Basel)
Šćepanović M, Tanuwidjaja I, Pismarović L, Šoštarčić V, Mrkonjić Fuka M.   +4 more
europepmc   +1 more source

<i>Cirsium arvense</i> and <i>Cirsium vulgare</i>: Comparative Ethnopharmacology, Phytochemistry and Pharmacological Review. [PDF]

Molecules
Kartbayeva E, Seitimova G, Satmbekova D, Mukhitdin M, Kabdylkanova E, Kipchakbayeva A.   +5 more
europepmc   +1 more source

Unveiling the Antidiabetic Potential of <i>Parmentiera edulis</i>: From Polyphenols to Molecular Interaction. [PDF]

Metabolites
Emus Medina A, Santos-Ballardo CL, Castro-Tamayo CB, Castillo-López RI, Angulo-Escalante MA, Portillo-Loera JJ, Heredia JB.   +6 more
europepmc   +1 more source

Report on Chlorogenic Acid in Coffee

Journal of AOAC INTERNATIONAL, 1953
openaire   +1 more source