Results 101 to 110 of about 3,188 (202)

Susceptibility of bovine lactoferrin to plasmin and chymosin. [PDF]

open access: yesAgricultural and Biological Chemistry, 1991
Kei-ichi Shimazaki   +2 more
openaire   +2 more sources

MILK CLOTTING ACTIVITY OF RECOMBINANT CAMEL CHYMOSIN

open access: yesExperimental Biology, 2022
Z. Akishev   +2 more
openaire   +1 more source

Peptide Profiling of Young Gouda Holland Cheese and Its Digests Obtained by In-Vitro-Simulated Gastrointestinal Digestion. [PDF]

open access: yesJ Agric Food Chem
Baptista DP   +4 more
europepmc   +1 more source

Isolation and Characterization of Milk Exosomes for Use in Advanced Therapies. [PDF]

open access: yesBiomolecules
Medel-Martinez A   +8 more
europepmc   +1 more source

Weiteres über die Pepsin-Chymosin-Frage. [PDF]

open access: yesHoppe-Seyler´s Zeitschrift für physiologische Chemie, 1913
openaire   +1 more source

Safety evaluation of the food enzyme acylglycerol lipase from the genetically modified Penicillium sp. strain AE-LGS. [PDF]

open access: yesEFSA J
EFSA Panel on Food Enzymes (FEZ)   +18 more
europepmc   +1 more source

Generation and characterization of caprine chymosin in corn seed.

open access: yesProtein Expression and Purification, 2017
Wenguo Liu   +7 more
semanticscholar   +1 more source

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