Results 161 to 170 of about 16,911 (248)

Citrus Peel Extracts for Industrial-Scale Production of Bio-Based Active Food Packaging. [PDF]

open access: yesFoods, 2021
Fiorentini C   +8 more
europepmc   +1 more source

Anti-Hyperlipidemic and Anti-Atherogenic Effect of Citrus Peel Pectin Against Cholesterol and Cholic Acid Induced Hyperlipidemia in Sprague Dawley Rats. [PDF]

open access: yesFood Sci Nutr
Rasheed H   +10 more
europepmc   +1 more source

ResNet-18 Citrus Classification with Augmentation: Peel Color Associations with pH and Vitamin C

open access: green
Dewi, Titin Afrina Priani; Department of Mathematics, Ahmad Dahlan University, Yogyakarta 55191, Indonesia   +2 more
openalex   +2 more sources

Comparative study on antimicrobial and antioxidant activity of peel and juice from citrus fruits [PDF]

open access: diamond
Uikey Rahul Abaji   +4 more
openalex   +1 more source

Production of Pectic Oligosaccharides from Citrus Peel via Steam Explosion. [PDF]

open access: yesFoods
Martorano TA   +6 more
europepmc   +1 more source

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