Results 211 to 220 of about 14,180 (293)

Biophysical basis of tight junction barrier modulation by a pan-claudin-binding molecule. [PDF]

PNAS Nexus
Ogbu CP, de Las Alas M, Mandriota AM, Liu X, Kapoor S, Choudhury J, Ruma YN, Goodman MC, Sanders CR, Gonen T, Kossiakoff AA, Duffey ME, Vecchio AJ.   +12 more
europepmc   +1 more source

Of mice and men—The emerging oral–gut–brain axis of health and disease

Periodontology 2000, EarlyView.
Abstract Objectives Oral health's inextricable links to systemic health are highlighted by the emerging oral–gut–brain axis and other well‐known axes. There is growing evidence of a complex oral–gut–brain axis linking mouth and gut microbiomes with the central nervous system.
Yvonne L. Hernandez‐Kapila, Daniel J. Weisenberger   +1 more
wiley   +1 more source

The Intestinal Barrier: A Multilayered Gatekeeper Against Systemic Disease. [PDF]

Int J Microbiol
Wakabayashi J, Kimura K, Kawauchi T.
europepmc   +1 more source

Prebiotic Bimuno® GOS reduces illness symptoms and supports gut barrier function and immunity after intermittent exercise in the heat

Experimental Physiology, EarlyView.
Abstract Exercise in hot climates increases the risk of gastrointestinal (GI) disruption and respiratory illness. We investigated the effects of a 42 day prebiotic intervention on markers of intestinal epithelial injury, GI discomfort and immunity following football specific exercise in the heat and daily upper respiratory illness.
Connor J. Parker, Samantha J. Abbott, Luke R. Butterfield, Kirsty A. Hunter, Michael A. Johnson, Graham R. Sharpe, Neil C. Williams   +6 more
wiley   +1 more source

Gut-liver-hypothalamus axis dysfunction in mycotoxin toxicity: mechanisms and protective roles of natural compounds. [PDF]

Front Vet Sci
Ennab W, Tharwat M, Mousa AA, Liu HY, Al-Rabadi GJ, Baiome BA, Alshanbari FA, Cai D.   +7 more
europepmc   +1 more source

Contributions of vascular ageing to late‐onset Alzheimer's disease

Experimental Physiology, EarlyView.
Abstract Late‐onset Alzheimer's disease (LOAD) is an age‐related disease that is strongly associated with vascular risk factors and cerebrovascular impairments. As such, changes in the vasculature with advancing age likely contribute to LOAD, but the mechanisms underlying these contributions remain incompletely understood.
Skylyn J. Ferguson, Young Deanna Choi, Ashley E. Walker   +2 more
wiley   +1 more source

Differential Expression of Claudin-3 and Claudin-1 in Mycosis Fungoides: Implications for Disease Monitoring. [PDF]

Dermatol Pract Concept
Aktaş A, Erduran F, Tuğrul B, Eren F, Fırat Oğuz E.   +4 more
europepmc   +1 more source

Gastrointestinal microbiota and barrier integrity in individuals who develop exertional heat illness and pair‐matched controls: A prospective observational cohort study

Experimental Physiology, EarlyView.
Abstract It has been hypothesised that the composition of the gastrointestinal (GI) microbiota contributes to exertional heat illness (EHI) aetiology, but relevant empirical data in humans are lacking. Utilising a unique prospective study design, stool samples and resting blood samples were obtained from 550 individuals prior to (within 3 days ...
Alex A. M. Gould, Neil P. Walsh, Michael J. Tipton, Michael J. Zurawlew, Samuel C. Robson, Janis K. Shute, Joy E. M. Watts, Hayley C. Tyson, Megan R. Robinson, Andrew J. Roberts, Alex J. Rawcliffe, Ross Hemingway, Jo Corbett   +12 more
wiley   +1 more source

Involvement of claudins 6 and 9 in epithelial-mesenchymal transition and the metastatic process. [PDF]

Tissue Barriers
Diego NE, Montaño LF, Rendón-Huerta EP.   +2 more
europepmc   +1 more source

Plant‐protein supplementation improves thermoregulatory responses and ameliorates markers of intestinal damage during exercise in the heat

Experimental Physiology, EarlyView.
Abstract Exercise in the heat often causes gastrointestinal (GI) disturbances, which can impair performance. Single amino acid supplementation can attenuate gut damage and enhance exercise tolerance; however, the effectiveness of innate amino acid blends from plant‐based proteins remains underexplored.
Robyn Aitkenhead, Mark Waldron, Gillian E. Conway, Katy Horner, Shane M. Heffernan   +4 more
wiley   +1 more source