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Practical Slaughterhouse Clean Meat Production
Royal Society of Health Journal, 1962openaire +2 more sources
Consumer categorization of the emerging clean meat market
2018One of the most significant causes of the growing climate change crisis and a major user of water, land, and energy resources is the conventional mass production of meat. Hence, more sustainable alternatives for meat production are being explored. Clean meat, or meat developed with stem cell technology, has been proposed as a possible solution due to ...
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Eating clean meat : storytelling, consumption, and the rhetorical body
The concept of lab-grown meat as a viable alternative to animal agriculture has gained serious traction in recent conversations about the future of food. On the one hand, it is framed as a solution to the ecological and ethical effects of the livestock industry; on the other, it is framed as another industrial venture: the cellular livestock industry ...openaire +1 more source