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Dried Vegetables as Potential Clean-Label Phosphate Substitutes in Cooked Sausage Meat
Foods, 2023 While phosphates are key additives in sausage production, their use conflicts with consumer preferences for “natural” foods. In this study, we investigated the potential of using vegetables as “clean-label” phosphate substitutes and their effects on ...
Íngrid Weigel +2 more
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Consumer categorization of the emerging clean meat market
, 2018 One of the most significant causes of the growing climate change crisis and a major user of water, land, and energy resources is the conventional mass production of meat. Hence, more sustainable alternatives for meat production are being explored. Clean meat, or meat developed with stem cell technology, has been proposed as a possible solution due to ...
Tiaga, Jacqueline
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Eating clean meat : storytelling, consumption, and the rhetorical body
The concept of lab-grown meat as a viable alternative to animal agriculture has gained serious traction in recent conversations about the future of food. On the one hand, it is framed as a solution to the ecological and ethical effects of the livestock industry; on the other, it is framed as another industrial venture: the cellular livestock industry ...
Ness, Nathanial J.
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2019
This chapter presents the production of real animal meat, which is grown outside of an animal. Starting cells are grown to meat products with the aid of tissue engineering techniques, a process with many names: “Lab meat,” “in vitro meat,” “cultured meat,” or “clean meat.” The chapter gives an overview of the technology and—maybe even more interesting ...
openaire +2 more sources
This chapter presents the production of real animal meat, which is grown outside of an animal. Starting cells are grown to meat products with the aid of tissue engineering techniques, a process with many names: “Lab meat,” “in vitro meat,” “cultured meat,” or “clean meat.” The chapter gives an overview of the technology and—maybe even more interesting ...
openaire +2 more sources
Analysis of meat and bone meal clean combustion conditions
Journal of Cleaner Production, 2021Abstract The combustion process of meat and bone meal (hereinafter referred to as MBM) must comply with a series of conditions and restrictions, which stem from environmental law and engineering, energy, and constructional requirements. To this end, a multi-dimensional analysis model was developed to determine the working area that provides optimal ...
J. Bujak, P. Sitarz, M. Nakielska
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Research Progress of Manure Cleaning Equipment for Meat Rabbit
2020 ASABE Annual International Virtual Meeting, July 13-15, 2020, 2020Abstract. The manure cleaning equipment is an important part of the breeding equipment system. It has a great impact on the environmental quality of the rabbit house and the healthy growth of rabbits. This paper analyzes the development status, characteristics and restricting factors of rabbit breeding industry in China, and focuses on the research ...
Yuanyuan Chen, Hongying Wang, Enze Duan
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