Results 21 to 30 of about 5,910,870 (299)
Clotting activation and impairment of fibrinolysis in malignancy [PDF]
Thrombosis Research, 1989 Different coagulation and fibrinolysis parameters were investigated in 149 patients with metastatic and non-metastatic tumours and results were compared with those obtained in a healthy population. Results showed a significant increase of thrombin-antithrombin complexes, fibrinopeptide A (FPA) and fibrin monomers in the group of patients (p less than 0.
Paramo, J.A. (José Antonio) +6 more
openaire +3 more sources
Microbial rennet produced by Mucor miehei in solid-state and submerged fermentation
Brazilian Archives of Biology and Technology, 2005 The aim of this work was to study the effect of carbon and nitrogen sources in submerged fermentation, and the casein effect on solid-state fermentation on rennin production by Mucor miehei.
Guilherme Garcia da Silveira +4 more
doaj +1 more source
Milk-clotting activity of berries extracts from nine Solanum plants [PDF]
, 2012 Nine Solanum species (Solanum aculeastrum, Solanum aethiopicum, Solanum anomalum, Solanum cerasiferum, Solanum dasyphyllum, Solanum indicum, Solanum nigrum, Solanum nodiflorum and Solanum terminale) berries were studied in order to find a new source of ...
Ngah, E +3 more
core +1 more source
Effects of Clotting and Clot Lysis on Platelet Thromboplastic Activity.
Experimental Biology and Medicine, 1961 SummarySediments obtained from platelet-rich plasma allowed to clot for 1 hour contain full platelet-thromboplastic or factor 3 activity. Sediments obtained from recalcified platelet-rich plasma in the early phase of clotting contain thrombin and appear to be inhibitory to normal thromboplastin generation.
J H, LEWIS, C L, JEFFREYS
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Clotting factor activity levels and bleeding risk in people with haemophilia playing sports [PDF]
, 2023 Background: Improved treatment options for people with haemophilia (PWH) have increased the possibilities for sports participation, but the risk of sports-induced bleeding (SIB) is still considered considerable by many.
van der Valk, Paul R. +12 more
core
Foods, 2017 In this study, the potential use of Moringa oleifera as a clotting agent of different types of milk (whole, skim, and soy milk) was investigated. M. oleifera seed extract showed high milk-clotting activity followed by flower extract.
María Alejandra Sánchez-Muñoz +8 more
doaj +1 more source
The Effect of Fibrin Clots and Clot-Bound Thrombin on the Development of Platelet Procoagulant Activity [PDF]
Thrombosis and Haemostasis, 1995 SummaryWe tested different types of clot for their ability to provoke procoagulant activity in platelets: normal clots from platelet poor plasma (des AABB- or fibrin II clots), similar clots in which the adsorbed thrombin has been inhibited by hirudin, and clots obtained by the action of two snake venom enzymes that release only fibrinopeptide A (des ...
Kumar, Rachana +2 more
openaire +3 more sources
Clinical and Applied Thrombosis/Hemostasis, 2020 Protein C (PC) deficiency is associated with an increased risk for venous thromboembolism (VTE). In daily practice, exclusion of a hereditary PC deficiency is often based on a single determination of PC activity, by either clotting time–based or mostly ...
Holger Seidel MD +5 more
doaj +1 more source
Journal of International Medical Research, 2021 Background Sepsis typically results in enhanced coagulation system activation and microthrombus formation. Microparticle (MP) production promotes coagulation and enhances pro-coagulation.
Shishuai Meng +6 more
doaj +1 more source
Thromboelastographic study of fibrin clot and molecular basis of maximum clot firmness [PDF]
The Ukrainian Biochemical Journal, 2021 Maximum clot firmness (MCF) is the main parameter of thromboelastography (TEG) reflecting the stability of a clot. In this work, we looked for markers that can influence the enhancement of MCF and detected molecular markers and blood clotting parameters
D. S. Korolova +10 more
doaj +1 more source