Results 51 to 60 of about 44,829 (218)

Microalgae Proteins for Sustainable Food Systems: A Comprehensive Review of Advanced Extraction Technologies, Functional Performance, Bioactivity, and Industrial Translation

Food Frontiers, Volume 7, Issue 6, November 2026.
Microalgae proteins combine high nutritional value with low environmental impact. Advanced extraction technologies, integrated biorefineries, and AI‐driven optimization enhance protein recovery, functionality, and bioactivity, enabling applications in foods, nutraceuticals, feed, and sustainable circular bioeconomy systems.
Shuvojit Roy, Durjoy Das, Md. Hassan Bin Nabi, Animesh Sarkar, Mahabub Alam, Mukta Roy   +5 more
wiley   +1 more source

Reasoned opinion on the review of the existing maximum residue levels (MRLs) for haloxyfop‐P according to Article 12 of Regulation (EC) No 396/2005

EFSA Journal, 2014
According to Article 12 of Regulation (EC) No 396/2005, the European Food Safety Authority (EFSA) has reviewed the Maximum Residue Levels (MRLs) currently established at European level for the pesticide active substance haloxyfop‐P.
European Food Safety Authority
doaj   +1 more source

Il Codex Alimentarius

, 2017
L'istituzione della commissione del Codex Alimentarius da parte di FAO e OMS, e la funzione degli standards del Codex nel diritto alimentare ...
Borghi Paolo
core  

Tropical Plantains, Tubers, and Roots: Advancing Food Quality, Safety, and Processing Innovations for Global Nutritional Equity

Food Science &Nutrition, Volume 14, Issue 11, November 2026.
Plantains, tubers, and roots (PTRs) represent strategic nutritional and caloric pillars for over 500 million people across tropical regions. This review evaluates traditional bioprocessing against eco‐innovative thermomechanical and non‐thermal technologies (HPP, extrusion, encapsulation) to overcome severe post‐harvest losses and antinutritional risks.
Mundéné‐Timothée Junior Lawrence, Veeranna Hitlamani, Njintang Yanou Nicolas, Aashitosh A. Inamdar   +3 more
wiley   +1 more source

INTERPRETANDO O CÓDIGO DE ÁGUAS MINERAIS X CODEX ALIMENTARIUS

Revista Águas Subterrâneas, 2005
PALESTRA
Carlos Alberto lancia
doaj  

Review of the existing maximum residue levels for fluquinconazole according to Article 12 of Regulation (EC) No 396/2005

EFSA Journal, 2018
According to Article 12 of Regulation (EC) No 396/2005, EFSA has reviewed the maximum residue levels (MRLs) currently established at European level for the pesticide active substance fluquinconazole. Considering the information provided by Member States,
European Food Safety Authority (EFSA), Alba Brancato, Daniela Brocca, Luis Carrasco Cabrera, Chloe De Lentdecker, Zoltan Erdos, Lucien Ferreira, Luna Greco, Samira Jarrah, Dimitra Kardassi, Renata Leuschner, Alfonso Lostia, Christopher Lythgo, Paula Medina, Ileana Miron, Tunde Molnar, Ragnor Pedersen, Hermine Reich, Christina Riemenschneider, Angela Sacchi, Miguel Santos, Alois Stanek, Juergen Sturma, Jose Tarazona, Anne Theobald, Benedicte Vagenende, Laura Villamar‐Bouza   +26 more
doaj   +1 more source

Food Labelling (Codex Alimentarius) - Fifth Edition

, 2021
El etiquetado de los alimentos constituye el principal medio de comunicación entre los productores y vendedores de alimentos por una parte, y por otra, sus compradores y consumidores.
FAO
core  

From Gas Phase to Protein Confinement: Characterizing the Conformational Landscape of 1‐Octen‐3‐ol in Bovine Odorant‐Binding Protein

Small Structures, Volume 7, Issue 11, November 2026.
A joint venture of microwave spectroscopy, quantum chemistry, molecular dynamics, and existing crystallographic data, unravels how 1‐octen‐3‐ol reshapes its conformational ensembles across air, water, and the protein environment. Rather than simply preserving gas phase structure, the bovine OBP binding pocket allows 1‐octen‐3‐ol to broadly explore ...
Mifen Chen, Akshay Sajan, Rahma Dahmani, Sanne Abeln, Halima Mouhib   +4 more
wiley   +1 more source

Aflatoxin M1 in Milk and Aflatoxin B1 in Animal Feed in Bangladesh: A Systematic Review, Meta‐Analysis and Literature‐Based Dietary Risk Assessment

Veterinary Medicine and Science, Volume 12, Issue 6, November 2026.
A systematic review and meta‐analysis of 20 datasets (N = 605) revealed 58.7% AFM1 prevalence in Bangladeshi milk, with a mean concentration of 143 ng/L. Feed AFB1‐based reconstruction indicated potential milk contamination. Dietary risk assessment identified critically low margins of exposure, particularly among infants and children. Strengthened feed
MD. Al Fattah, Md. Ahsan Habib
wiley   +1 more source

Revista Científica Codex [PDF]

, 2018
La Revista Científica CODEX de la Facultad de Derecho y Ciencias Políticas de la Universidad de Nariño, es un medio de divulgación del conocimiento, la investigación, la proyección social y el saber jurídico y socio jurídico.
Codex, Revista
core   +1 more source