Results 11 to 20 of about 6,629 (211)

Analiza EST klonov križancev Coffea arabica X Coffea canephora in Coffea canephora X Coffea congensis

open access: yesActa Agriculturae Slovenica, 2012
EST ali oznake izraženih zaporedij so DNA zaporedja, dolga od 100 do 800 baznih parov, pridobljena z eno reakcijo določanja nukleotidnega zaporedja cDNA molekulam iz 5’ ali 3’ smeri.
Tina SVETEK, Nataša ŠIBANC
doaj   +6 more sources

Identification of novel and conserved microRNAs in Coffea canephora and Coffea arabica [PDF]

open access: yesGenetics and Molecular Biology, 2014
As microRNAs (miRNAs) are important regulators of many biological processes, a series of small RNAomes from plants have been produced in the last decade.
Guilherme Loss-Morais   +4 more
doaj   +7 more sources

Coffee (Coffea canephora) [PDF]

open access: yes, 2003
#Coffea canephora# possède l'une des aires de répartition les plus larges du sous-genre #Coffea# : elle s'étend d'ouest en est, de la Guinée au Soudan et, du nord au sud, du Cameroun à l'Angola. La conservation à long terme de cette espèce s'effectue en champs à cause du comportement peu orthodoxe de ses graines lors de leur stockage.
Dussert, Stéphane   +8 more
core   +4 more sources

Hydraulic conductivity and photosynthetic capacity of seedlings of <i>Coffea canephora</i> genotypes. [PDF]

open access: yesPhotosynthetica
The aim was to investigate the morphological, photosynthetic, and hydraulic physiological characteristics of different genotypes of Coffea canephora under controlled cultivation conditions. Growth, conductance, and hydraulic conductivity of the root system of 16 C. canephora genotypes were evaluated in Experiment 1 (November 2013).
Machado Filho JA   +6 more
europepmc   +5 more sources

Physical Quality Characteristics of Coffea arabica and Coffea canephora Coffee Beans

open access: yesJurnal Ilmiah Biologi Eksperimen dan Keanekaragaman Hayati (J-BEKH), 2022
Komoditas kopi merupakan komoditas yang banyak digemari dengan Coffeaarabica dan Coffea canephora sebagai kopi yang sering kali dibudidayakan di Indonesia. Kopi harus memenuhi kualitas Standar Nasional Indonesia, karenanya pada penelitian ini ditempuh metode identifikasi mutu kopi mengacu pada (SNI) 2907-2008. Sampel dalam penelitian ini yaitu kopi
Ika Priantari, Hendi Firmanto
openaire   +3 more sources

IAC Herculândia – a Coffea canephora rootstock multiresistant to Meloidogyne species [PDF]

open access: yesCrop Breeding and Applied Biotechnology, 2023
IAC Herculândia is a Coffea canephora cultivar multiresistant to Meloidogyne exigua, M. incognita, and M. paranaensis to be used as a rootstock for Coffea arabica cultivars.
Oliveiro Guerreiro Filho   +7 more
doaj   +3 more sources

Le caféier, Coffea canephora [PDF]

open access: yes, 1999
#Coffea canephora# possède l'une des aires de répartition les plus larges du sous-genre #Coffea# : elle s'étend d'ouest en est, de la Guinée au Soudan et, du nord au sud, du Cameroun à l'Angola. La conservation à long terme de cette espèce s'effectue en champs à cause du comportement peu orthodoxe de ses graines lors de leur stockage.
Dussert, Stéphane   +8 more
openaire   +2 more sources

Phenotypic Diversity and Genetic Parameters of Coffea canephora Clones. [PDF]

open access: yesPlants (Basel), 2023
The simultaneous analysis of the maximum number of chemical elements present in plant tissues provides more comprehensive information about their chemical constitution and increases the number of characteristics for the selection process in various plant breeding programs.
Bezerra CS   +9 more
europepmc   +4 more sources

Nutritional Balance and Genetic Diversity of Coffea canephora Genotypes. [PDF]

open access: yesPlants (Basel), 2023
Our objectives were to study characteristics of the fruit (weight, percentage of husk/grain), to determine the concentration and accumulation of nutrients in the fruits, grain and husk, and to verify the existence of genetic diversity in Coffea canephora genotypes.
Rodrigues MJL   +3 more
europepmc   +4 more sources

Diterpenes in Coffea canephora [PDF]

open access: yesJournal of Food Composition and Analysis, 2016
Abstract The presence of diterpenes in coffee has received a great deal of attention in recent years, due to their physiological effects on human health. Some studies related to kahweol and cafestol contents in Coffea arabica are available in the literature; however, information on the impact of genetic variability on the profile of diterpenes in ...
André Luiz Buzzo Mori   +5 more
openaire   +1 more source

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