Results 41 to 50 of about 6,629 (211)
The Rhizosphere Microbiomes of Five Species of Coffee Trees
Microbiology Spectrum, 2022 Coffee is one of the most important commodities in the global market. Of the 130 species of Coffea, only Coffea arabica and Coffea canephora are actually cultivated on a large scale.
Leandro Pio de Sousa +2 more
doaj +1 more source
Acclimatization of micropropagated plantlets of Coffea canephora
Journal of Biotechnology and Biodiversity, 2014 Coffea canephora is the predominant species in the state of Rondônia, due to its adaptation to soil and climatic conditions in the region. The acclimatization comprises a set of techniques and procedures that are designed to adapt plantlets to field conditions, heterotrophic to autotrophic condition.
Alves dos Santos, Maurício Reginaldo +11 more
openaire +3 more sources
Coffea canephora Bean Extract Induces NIH3T3 Cell Migration
Indonesian Biomedical Journal, 2021 BACKGROUND: Wound healing is an essential biological process that consists of sequential steps aimed at restoring the architecture and function of damaged cells and tissues. There are empirical evidences of using pure coffee bean powder as an alternative
Yessy Ariesanti +3 more
doaj +1 more source
Milieux propices au Coffea canephora en Martinique
VertigO, 2017 Pionnière pour la culture du café dans la Caraïbe dès 1720, connue pour son légendaire café Arabica, la Martinique n’a plus aucune filière caféière depuis le XIXe siècle.
Jean-Philippe Claude
doaj +1 more source
Vegetation Structure and Composition of Coffee Agroforestry in Kalibaru District
Jurnal Biodjati, 2023 Agroforestry is a form of sustainable agriculture; the present threat of agroforestry is a change in agroforestry landforms that have switched to a less sustainable form.
Titanio Auditya Pribadi +2 more
doaj +1 more source
PLANTS, PEOPLE, PLANET, EarlyView.The global coffee industry, supporting 25 million smallholder farmers, is vulnerable to climate change. Diversifying the coffee species portfolio beyond Arabica and robusta is a promising intervention. Liberica coffee could provide adaptive capacity, although its climate parameters for cultivation are poorly known.
Isobel M. J. Wild +3 more
wiley +1 more source
Cell‐Specific Expression and Cellular Compartmental Regulation in Camptothecin Biosynthesis
Plant Biotechnology Journal, EarlyView.ABSTRACT Plant secondary metabolites such as monoterpenoid indole alkaloids (MIAs) show tightly regulated biosynthesis and accumulation in specific organelles of distinct cell types. However, the cell‐specific expression patterns of anticancer MIA camptothecin biosynthetic genes in Ophiorrhiza pumila and the regulatory mechanisms of camptothecin ...
Xiaolong Hao +12 more
wiley +1 more source
Custo de produção de cultivos de Coffea canephora agroecológico sombreado e a pleno sol, no assentamento padre Ezequiel, Rondônia [PDF]
, 2015 Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro de Ciências Agrárias, Programa de Pós-Graduação em Agroecossistemas, Florianópolis, 2015.Esta pesquisa analisou os custos da força de trabalho de agroecossistemas de café Coffea ...
Alves, Valdir
core
UJI MUTU FISIK KOPI ARABIKA (Coffea arabica) DAN ROBUSTA (Coffea canephora) SEBAGAI E-MODUL SMK [PDF]
, 2022 Kopi merupakan salah satu komoditi hasil perkebunan di Indonesia yang memiliki peranan cukup penting dalam kegiatan perekonomian di Indonesia. Salah satu provinsi penghasil kopi yaitu jawa timur, dan kabupaten di Jawa timur yang menghasilkan kopi salah ...
Laili, Mutiara Rahmatul
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eFood, Volume 7, Issue 4, August 2026.Wild edible plants (WEP) in Angola: number of species recorded by family and their distribution ranges; four of the most used WEP: Tamarindus indica (Fabaceae), Carissa spinarum (Apocynaceae), Adansonia digitata (Malvaceae), and Vitex doniana (Lamiaceae).
Claudete Bastos +4 more
wiley +1 more source