Results 61 to 70 of about 22,869 (171)
Genomic Offset Analyses: Mind Your Climate Variables
Global Change Biology Communications, Volume 1, Issue 2, June 2026.Recent methods based on genomic offset (GO) statistics aim to quantify the risk of non‐adaptation of populations to future climates. This study assesses how well genomic offset values correspond to population variation in fitness, depending on the methods and climate data used.
Thomas Kaczmarek +8 more
wiley +1 more source
Hibridação controlada do Coffea canephora para caracterização da autoincompatibilidade. [PDF]
, 2014 Embora apresente relevância econômica e social, foram realizados poucos estudos para caracterizar a autoincompatibilidade do Coffea canephora. O objetivo deste trabalho foi realizar hibridações direcionadas para caracterizar os grupos de compatibilidade ...
RAMALHO, A. R. +6 more
core
Physical and organoleptic characteristics of Limmu coffee landraces, southwestern Ethiopia
JSFA reports, Volume 6, Issue 6, Page 220-235, June 2026.Abstract Background Coffee (Coffea arabica L.) is one of the world's most valuable agricultural commodities, with Ethiopia recognized for producing high‐quality Arabica coffee. Limmu landrace coffees are prized for their distinctive flavor profiles; however, systematic evaluation of their raw and cup quality traits remains limited.
Bealu Girma +4 more
wiley +1 more source
Transferability of microsatellite loci in Coffea canephora. [PDF]
, 2014 Coffee is one of the most important international trade commodities. Good prospects presented by the application of SSR markers to access the diversity in Coffea, and the small number of SSR primers available for C.
SOARES, T. C. B. +5 more
core
UJI LAMA PERENDAMAN DAN DOSIS ECO-ENZYME TERHADAP PEMATAHAN DORMANSI PADA BIJI KOPI ROBUSTA (Coffea canephora) [PDF]
, 2023 ABSTRAK Proses pembibitan kopi sering dihadapkan dengan masa dormansi biji yang disebabkan oleh kulit biji kopi yang keras. Cairan eco enzyme dapat melunakkan kulit biji kopi yang keras dan mempermudah air masuk ke dalam biji, sehingga mempercepat ...
REFINA, ANINDITA
core +1 more source
The Plant GenomeCoffee is one of the world's most widely consumed beverages, derived mainly from Coffea arabica, known for its superior flavor, and Coffea canephora (Robusta/Conilon), valued for its resilience and higher caffeine content.
Estefania Tavares Flores +9 more
doaj +1 more source
Pest Management Science, Volume 82, Issue 6, Page 5757-5766, June 2026.Bioassays of 36 Leucoptera coffeella populations revealed resistance to neurotoxic insecticides, control failures of ≤62.9% and enzyme activity variation, with particularly high GST and low AChE levels. Abstract Background Leucoptera coffeella is a key pest of coffee crops in Brazil, causing significant damage by mining coffee leaves.
Daianna P. Costa +6 more
wiley +1 more source
Journal of Sustainable Agriculture and Environment, Volume 5, Issue 2, June 2026.ABSTRACT In recent years, Peruvian coffee production has increasingly focused on specialty coffees, with cup quality (CQ) as a key criterion. While previous studies have characterized the Coffee Germplasm Collection of the National Institute of Agrarian Innovation (CGC‐INIA), few studies have analyzed coffee cup quality.
Ronald Pio Carrera‐Rojo +6 more
wiley +1 more source
Caracterização química de variedades de Coffea arabica e Coffea canephora do banco de germoplasma da Embrapa Cerrados [PDF]
, 2019 Trabalho de Conclusão de Curso (graduação)—Universidade de Brasília, Faculdade de Ciências da Saúde, Departamento de Nutrição, 2019.Introdução: Segundo a Organização Internacional do Café, o Brasil é o maior exportador do café beneficiado, o maior ...
Greco, Gustavo Cabral
core
Different volumes of tubes for clonal propagation of Coffea canephora. [PDF]
, 2019 Diferentes volumes de tubetes para produção de mudas clonais de Coffea canephora: O objetivo neste estudo foi avaliar o crescimento de mudas de cafeeiros C.
BALBINO, T. J. +5 more
core