Results 61 to 70 of about 15,575 (223)

Genome association of carbohydrate metabolites provides new insights toward functional breeding in coffee

The Plant Genome, Volume 19, Issue 2, June 2026.
Abstract Coffee is one of the world's most widely consumed beverages, derived mainly from Coffea arabica, known for its superior flavor, and Coffea canephora (Robusta/Conilon), valued for its resilience and higher caffeine content. Functional breeding aims to develop cultivars that combine productivity and stress tolerance with improved health‐related ...
Estefania Tavares Flores, Robert Logan Spicer, Elaine M. R. Souza, Maria Amelia G. Ferrão, João Felipe B. Senra, Camila Azevedo, Patricio R. Munoz, Denise Tieman, Cătălin Voiniciuc, Luis Felipe V. Ferrão   +9 more
wiley   +1 more source

Determination of Three Main Chlorogenic Acids in Water Extracts of Coffee Leaves by Liquid Chromatography Coupled to an Electrochemical Detector

Antioxidants, 2018
Coffee is a beverage widely consumed in the world. The coffee species most commercialized worldwide are Arabica (Coffea arabica) and Robusta (Coffea canephora).
Rocío Rodríguez-Gómez, Jérôme Vanheuverzwjin, Florence Souard, Cédric Delporte, Caroline Stevigny, Piet Stoffelen, Kris De Braekeleer, Jean-Michel Kauffmann   +7 more
doaj   +1 more source

Coffea arabica und C. canephora – Kaffeestrauch (Rubiaceae) [PDF]

, 2013
Der Kaffeestrauch gehört zu der großen, weltweit verbreiteten Pflanzenfamilie der Rubiaceae (Rötegewächse) und hier zur Gattung Coffea. Die am häufigsten kultivierten Arten sind C.
Buch, Corinne, Höggemeier, Annette
core  

Le caféier, Coffea canephora [PDF]

, 1999
#Coffea canephora# possède l'une des aires de répartition les plus larges du sous-genre #Coffea# : elle s'étend d'ouest en est, de la Guinée au Soudan et, du nord au sud, du Cameroun à l'Angola. La conservation à long terme de cette espèce s'effectue en champs à cause du comportement peu orthodoxe de ses graines lors de leur stockage.
Dussert, Stéphane, Lashermes, Philippe, Anthony, François, Montagnon, C., Trouslot, Pierre, Combes, Marie-Christine, Berthaud, Julien, Noirot, Michel, Hamon, Serge   +8 more
openaire   +1 more source

Evaluation of in vitro toxicity of common phytochemicals included in weight loss supplements using 1H NMR spectroscopy

FEBS Open Bio, Volume 16, Issue 5, Page 906-920, May 2026.
We investigated the toxicity of 12 active compounds commonly found in herbal weight loss supplements (WLS) using human liver and colon cell models. Epigallocatechin‐3‐gallate was the only compound showing significant toxicity. Metabolic profiling revealed protein degradation, disrupted energy and lipid metabolism suggesting that the inclusion of EGCG ...
Emily C. Davies, Garth L. Maker, Ian F. Musgrave, Samantha Lodge   +3 more
wiley   +1 more source

Yield, stability, and plasticity of Arabica coffee genotypes under contrasting pruning systems

Agronomy Journal, Volume 118, Issue 3, May/June 2026.
Abstract Coffee yield instability caused by biennial bearing causes coffee yield instability, reducing production predictability and farm income. Biennial drastic pruning (Zero Crop), which alternates harvest and no‐harvest years, has been proposed to reduce this instability, but its benefits depend on genotype performance under contrasting management.
Weverton Pereira Rodrigues, Henrique Duarte Vieira, Rafael Nunes de Almeida, Fábio Luiz Partelli, Dimmy Herlen Silveira Gomes Barbosa, Antonio Santana Batista de Oliveira Filho   +5 more
wiley   +1 more source

Identification of Quantitative Trait Loci Determining Vegetative Growth Traits in Coffea Canephor [PDF]

, 2011
Recently the use of molecular markers has been successfully applied for some crops. For coffee, new opportunities have been opened since Nestlé R&D Centre in collaboration with ICCRI completed the first genetic map of Coffea canephora. This study was
Crouzillat, C. (Crouzillat), Priyono, P. (Priyono), Sumirat, U. (Ucu)   +2 more
core  

Acclimatization of micropropagated plantlets of Coffea canephora

Journal of Biotechnology and Biodiversity, 2014
Coffea canephora is the predominant species in the state of Rondônia, due to its adaptation to soil and climatic conditions in the region. The acclimatization comprises a set of techniques and procedures that are designed to adapt plantlets to field conditions, heterotrophic to autotrophic condition.
Alves dos Santos, Maurício Reginaldo, Lima, Renato Abreu, Ferreira, Maria das Graças Rodrigues, Rocha, Josilene Félix, Espíndula, Marcelo Curitiba, Alves, Enrique Anastácio, Santos, Maurício Reginaldo Alves dos, Lima, Renato Abreu, Ferreira, Maria das Graças Rodrigues, Rocha, Josilene Felix, Espíndola, Marcelo Curitiba, Alves, Enrique Anastácio   +11 more
openaire   +3 more sources

Stem Cells in Cosmetic Applications: Advancements, Challenges, and Future Directions

Journal of Cosmetic Dermatology, Volume 25, Issue 5, May 2026.
ABSTRACT Background Biotechnology has significantly impacted the cosmetics industry, particularly through the incorporation of plant stem cells, which possess regenerative properties beneficial for skincare. Aims This review aims to evaluate the potential benefits and challenges of using plant stem cells in cosmetics, while discussing future directions
Farid KarkonShayan, Nasim Saderi, Iman Morshedi, Behnaz Ghamari, Sepideh KarkonShayan   +4 more
wiley   +1 more source

Genome-Wide Analysis Reveals Chitinases as Putative Defense-Related Proteins Against Fungi in the Genomes of Coffea arabica and Its Progenitors

Plants
Chitinases have been demonstrated to enhance plant resistance to fungi in various pathosystems. Although there is evidence of the effectiveness of these proteins in coffee–fungus interactions, no genome-wide identification or characterization of coffee ...
Fernanda Rodrigues Silva, Mario Lucio V. de Resende, Katia V. Xavier, Jeremy T. Brawner, Mariana de Lima Santos   +4 more
doaj   +1 more source