The application of marker-assisted selection in coffee breeding programs accelerates the identification and concentration of target alleles, being essential for developing cultivars resistant to multiple diseases.
Bruna Lopes Mariz +5 more
doaj +1 more source
Arabica Coffee: Genetic Diversity, Conservation Challenges, and Breeding Approaches
Arabica coffee, native to Ethiopia, is esteemed for its exceptional quality and dominates the global specialty coffee market. As the primary cultivated coffee species, it accounts for approximately 60–65% of global coffee production. The genetic diversity of Arabica coffee, shaped through natural evolution and human domestication, is a cornerstone of ...
openaire +1 more source
Genetic improvement of robusta coffee (<i>Coffea canephora</i>) in the 20th and 21st centuries: prospects for increasing future breeding effectiveness and impact. [PDF]
Kawuki R +13 more
europepmc +1 more source
Morpho-Physicochemical, Bioactive, and Antioxidant Profiling of Peruvian <i>Coffea arabica</i> L. Germplasm Reveals Promising Accessions for Agronomic and Nutraceutical Breeding. [PDF]
Cueva-Carhuatanta C +9 more
europepmc +1 more source
Lipid Metabolism and Actin Cytoskeleton Regulation Underlie Yield and Disease Resistance in Two <i>Coffea canephora</i> Breeding Populations. [PDF]
Ahn E +4 more
europepmc +1 more source
Special Issue "Transcriptional Regulation in Plant Development: 2nd Edition". [PDF]
Vlachonasios KE.
europepmc +1 more source
Mass and Nutrient Content of Beans and Husks of <i>Coffea racemosa</i> and <i>Coffea zanguebariae</i> Grown in Mozambique. [PDF]
Alberto NJ +6 more
europepmc +1 more source
Genetic Diversity and Disease Resistance Genes Profiling in Cultivated <i>Coffea canephora</i> Genotypes via Molecular Markers. [PDF]
Silva ACA +6 more
europepmc +1 more source
Accelerating perennial crop improvement via multi-omics-based predictive breeding. [PDF]
Robinson H +2 more
europepmc +1 more source
Polysaccharides from the Cherry Peel of Coffea arabica L. Attenuate Obesity by Altering Lipid Metabolism and Inflammation and Regulating Gut Microbiota in Mice Fed a High-Fat Diet. [PDF]
Hu G +7 more
europepmc +1 more source

