Results 271 to 280 of about 7,261,973 (306)

The Identify The Influence Of Coffee Brewing Techniques on Coffee Quality

JURAGAN - Jurnal Agroteknologi
Coffee is one type of plantation crop that is widely cultivated in the world. From In 1980-2013, the growth rate of coffee plant productivity in the world continued to experience increase with an average growth of 2.21%. This research aims to identify the effect of coffee brewing techniques on the quality of the taste of the coffee produced.
openaire   +1 more source

CHAPTER 13. Coffee Cupping: Evaluation of Green Coffee Quality

2019
Coffee cupping is the practice of evaluating the different aroma, taste and body characteristics of a coffee to determine coffee quality. As an international commodity and globally appreciated food product, how does the industry communicate taste and quality to others in distant lands?
openaire   +1 more source

Coffee Enzymes and Coffee Quality

1977
HENRIQUE V. AMORIM, VERA L. AMORIM
openaire   +1 more source

Coffee: terroirs and qualities

2006
Coffee: terroirs and qualities is a new, revised and enhanced version of the book "Cafés : terroirs et qualités" published in French in 2003. It is a book of meetings. Meetings between men and women who study coffee growing from different angles: from the viewpoint of human societies who practise it and the lanscapes it shapes, taking a geographical ...
openaire   +1 more source

Improvement of robusta coffee aroma quality

2019
In this thesis, two main novel pre-treatment approaches were developed, with the aim to change the chemical reaction pathways during thermal treatment (roasting) and thereby regulate aroma formation during coffee roasting. The objective for this study is to up-value Robusta coffee beans with overall aim of increasing aroma chemistry similarities ...
openaire   +2 more sources

The Quality of Coffee

The East African Agricultural Journal, 1939
openaire   +1 more source

Multivariate Calibration Applied to Study of Volatile Predictors of Arabica Coffee Quality

Food Chemistry, 2022
Lucas Louzada Pereira, Rogerio Carvalho Guarçoni, Gabriely S Folli   +2 more
exaly  

Coffee Break Quality Improvement

Health Information Management, 1998
openaire   +2 more sources

Coffee Quality

The East African Agricultural Journal, 1937
openaire   +1 more source

Time to Add Screening for Financial Hardship as a Quality Measure?

Ca-A Cancer Journal for Clinicians, 2021
Ya-Chen Tina Shih, Cathy J Bradley, Syed Yousuf Zafar   +2 more
exaly