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CONSUMER PREFERENCES FOR INDONESIAN FOOD

Journal of Indonesian Economy and Business, 2020
Introduction/Main Objectives: Food industries have been growing fast in Indonesia for recent decade, so it is necessary for food companies to understand Indonesian consumer attitudes and examine how Indonesian consumption behavior may change in consuming
Hani Ernawati, Dodik Prakoso
doaj   +1 more source

Consumer Preference, Quality, and Safety of Organic and Conventional Fresh Fruits, Vegetables, and Cereals

Foods, 2021
Growing and purchasing demand for organic fresh produce is increasing rapidly. Consumers are aware of health, environmental safety, pesticide harmfulness, nutrients, bioactive compounds, and safe food.
S.M.E. Rahman, Mahmuda Akter Mele, Young-Tack Lee, Mohammad Zahirul Islam   +3 more
doaj   +1 more source

Hubungan Faktor Sosial-Ekonomi dengan Preferensi Konsumen pada Buah Apel Red Delicious di Supermarket Yogyakarta

Caraka Tani: Journal of Sustainable Agriculture, 2018
The aim of the research was study to the effect of kind of the economic-social factor and the consumer preferences and their interaction on available delight of the red delicious apel fruits.
Teguh Kismantoroadji
doaj   +1 more source

The preferences of consumers for organic tea: Evidence from a stated choice experiment

Journal of the Saudi Society of Agricultural Sciences, 2021
Organic farming plays an important role in sustainable development. Advances in organic farming can be based on consumer preferences and, therefore, it is important to determine how consumers prefer organic products in moving towards sustainable ...
Hashem Mahmoudi, Mostafa Farajpour, Samira Afrasiabi   +2 more
doaj   +1 more source

Unravelling Consumer Preferences and Segments: Implications for Pakistan’s Mandarin Industry Development through Market Relocation

Land, 2023
Rising food security and safety concerns in developing countries have highlighted the importance of establishing efficient and dependable food distribution systems, which necessitate a thorough understanding of consumers and their needs. Thus, this study
Hammad Badar, Azhar Abbas, Khalid Mushtaq, Thomas Dogot, Philippe Lebailly, Yenny Katherine Parra-Acosta, Hossein Azadi, David López-Carr   +7 more
doaj   +1 more source

Subsistence and Substitutability in Consumer Preferences [PDF]

SSRN Electronic Journal, 2013
We propose a formal description of individual preferences that captures a subsistence requirement in consumption in an otherwise standard constant-elasticity-of-substitution (CES) utility specification. We study how substitutability between the subsistence good and another good depends on the subsistence requirement and the level of consumption of the ...
Baumgärtner, Stefan, Drupp, Moritz A., Quaas, Martin F.   +2 more
openaire   +4 more sources

Time preferences and consumer behavior [PDF]

Journal of Risk and Uncertainty, 2017
We investigate the predictive power of survey-elicited time preferences. The discount factor elicited from choice experiments using real payments predicts various health, energy, and financial outcomes, including overall self-reported health, smoking, installing energy-efficient lighting, and credit card balance.
Heutel, Garth, Bradford, David, Courtemanche, Charles, McAlvanah, Patrick, Ruhm, Christopher   +4 more
openaire   +2 more sources

Preferences in ‘Jalapeño’ Pepper Attributes: A Choice Study in Mexico

Foods, 2021
Background: According to Mexican growers of ‘Jalapeño’ peppers, its commercialization is the primary limitation. Thus, consumer knowledge is critical to develop added-value strategies.
Blanca Isabel Sánchez-Toledano, Venancio Cuevas-Reyes, Zein Kallas, Jorge A. Zegbe   +3 more
doaj   +1 more source

The Formation of Consumer Brand Preferences [PDF]

Annual Review of Economics, 2017
Brands and brand capital have long been theorized to play an important role in the formation of the industrial market structure of consumer goods industries. We summarize several striking empirical regularities in the concentration, magnitude, and persistence of brand market shares in consumer goods categories.
Bronnenberg, B.J.J.A.M., Dube, J.P.
openaire   +2 more sources

Multiple Experts-Based Decision Algorithm for the Analysis of Consumer Preferences in the Transformation of Creative Product Value

IEEE Access
Consumer preferences play a significant role in transforming products. The manufacturer selects product designs, styles, colors, and layouts to attract consumers.
Jing Wang
doaj   +1 more source