Results 21 to 30 of about 428,941 (212)
Effect of free-choice feeding on the performance and ileal digestibility of nutrients in broilers
Brazilian Journal of Poultry Science, 2005 An experiment was conducted to study ileal digestibility of nutrients and to verify the ability of broilers to select feed in order to meet their requirements for protein and energy.
VC Cruz +4 more
doaj +1 more source
CORN GLUTEN MEAL APPLICATION OPTIONS FOR WEED CONTROL [PDF]
HortScience, 2005 Producers of organic vegetables often report that weeds are a troublesome production problem. It has been documented that corn gluten meal (CGM), a by-product of the wet-milling process of corn, is phytotoxic. As a preemergence or preplant-incorporated herbicide, CGM inhibits root development, decreases shoot length, and reduces ...
James W. Shrefler +2 more
openaire +3 more sources
Bioavailability of corn gluten meal hydrolysates and their effects on the immune system
Czech Journal of Food Sciences, 2018 The bioavailability of food is central to human nutrition, health and wellbeing. Here, we tested the bioavailability of hydrolysed corn gluten meal using a protein efficiency ratio method, and then analysed differences in bodyweight, weight of organs ...
Yuan-Qing HE +7 more
doaj +1 more source
Cornmeal and corn gluten meal applications in gardens and landscapes [PDF]
, 2019 Cornmeal and corn gluten meal, both products from corn milling, are readily available to home gardeners. This fact sheet reviews the horticultural science behind each of these products and explains whether they have a legal and practical use in home ...
Chalker-Scott, Linda
core +3 more sources
Animals, 2020 This retrospective study used 226 dogs and 296 cats to evaluate whether protein absorption was influenced by species, and within species, what influence increasing the percentage of total dietary protein, as plant protein, had on protein absorption. Each
Christina Golder +2 more
doaj +1 more source
Development and Utilization of Corn Processing by-Products: A Review
Foods, 2022 As an important food crop, corn has an important impact on people’s lives. The processing of corn produces many by-products, such as corn gluten meal, corn husk, and corn steep liquor, which are rich in protein, oil, carbohydrates, and other nutrients ...
Yan Jiao +3 more
doaj +1 more source
Revista Brasileira de Zootecnia, 2012 The objective of this study was to determine the coefficients of apparent and true digestibility of protein and amino acids of five feedstuffs (corn, wheat bran, soybean meal, corn gluten meal and fish meal) in 900 sex-reversed Nile tilapia (Oreochromis ...
Felipe Barbosa Ribeiro +7 more
doaj +1 more source
Revista Brasileira de Zootecnia, 2007 Este estudo foi realizado com o objetivo de avaliar o efeito da fitase (0, 1.000 e 2.000 uf/kg) na disponibilidade aparente de P de cinco alimentos energéticos (milho, milho extrusado, farelo de trigo, farelo de arroz e sorgo baixo tanino) e cinco ...
Giovani Sampaio Gonçalves +3 more
doaj +1 more source
Brazilian Archives of Biology and Technology, 2021 Plant based protein sources are one of the best, cost effective and easily available protein sources being used in fish feed. But due to a lower number of micro-biota in fish gut plant meal based diets cannot be digested and absorbed well in fish body ...
Syed Makhdoom Hussain +9 more
doaj +1 more source
Brazilian Journal of Biology, 2017 The present study aimed to assess the appropriate level of replacement of fish meal (FM) with alternative plant sources in the feed fed to Oreochromis niloticus to evaluate the growth performance.
A. Al-Thobaiti +4 more
doaj +1 more source