Results 21 to 30 of about 2,019 (128)

Crocetin Alleviates Inflammation in MPTP-Induced Parkinson’s Disease Models through Improving Mitochondrial Functions

open access: yesParkinson's Disease, 2020
Parkinson’s disease (PD) is the second most common neurodegenerative disease. Crocetin, derived from saffron, exerts multiple pharmacological properties, such as anti-inflammatory, antioxidant, antifatigue, and anticancer effects.
Na Dong   +3 more
doaj   +1 more source

Heterologous biosynthesis and manipulation of crocetin in Saccharomyces cerevisiae

open access: yesMicrobial Cell Factories, 2017
Background Due to excellent performance in antitumor, antioxidation, antihypertension, antiatherosclerotic and antidepressant activities, crocetin, naturally exists in Crocus sativus L., has great potential applications in medical and food fields ...
Fenghua Chai   +7 more
doaj   +1 more source

Integrative Analyses of Metabolome and Transcriptome Reveals Apocarotenoid and Flavonoid Biosynthesis During Saffron (<i>Crocus sativus</i> L.) Stigmas Development. [PDF]

open access: yesFood Sci Nutr
During the development of saffron stigmas, crocetin and flavonoids were primarily synthesized in the early red stage (S1), while crocins were synthesized in the late red stage (S2). The biosynthesis pathways of ABA and picrocrocin were particularly active at anthesis (S3).
Chen J   +8 more
europepmc   +2 more sources

Crocetin Activates Foxp3 Through TIPE2 in Asthma-Associated Treg Cells

open access: yesCellular Physiology and Biochemistry, 2015
Background/Aims: Regulatory T cells (Treg) are critical regulators of asthma. Crocetin is isolated from Chinese herb saffron and is a natural carotenoid dicarboxylic acid with anti-inflammatory potential.
Jurong Ding   +3 more
doaj   +1 more source

Iodine-induced synthetic method and pharmacokinetic study of cis- and trans-crocetin

open access: yesFrontiers in Pharmacology
Objective:This experiment aimed to obtain the relatively rare cis-crocetin isomer from natural plants, which predominantly exist in the more stable all-trans configuration.
Boshen Li   +18 more
doaj   +1 more source

Antifibrotic effects of crocetin in scleroderma fibroblasts and in bleomycin-induced sclerotic mice

open access: yesClinics, 2013
OBJECTIVE: To investigate the antifibrotic effects of crocetin in scleroderma fibroblasts and in sclerotic mice. METHODS: Skin fibroblasts that were isolated from three systemic scleroderma (SSc) patients and three healthy subjects were treated with ...
Yinghua Song, Lubing Zhu, Ming Li
doaj   +1 more source

Crocetin attenuates spared nerve injury-induced neuropathic pain in mice

open access: yesJournal of Pharmacological Sciences, 2017
Crocetin is the main component of saffron and exhibits anti-oxidative and anti-inflammatory effects. Neuroinflammation and oxidative stress have been recognized to play a crucial role in the pathogenesis of neuropathic pain. We investigated the effect of
Xiaolei Wang   +4 more
doaj   +1 more source

Comprehensive Evaluation of Fructus Tsaoko, Seeds of Tsaoko Fructus and Ginger Made Seeds of Tsaoko Fructus Based on Drug‐Like Compounds and Aroma Analysis

open access: yesFood Science &Nutrition, Volume 14, Issue 5, May 2026.
This study mainly consists of two parts. First, after screening for drug‐like metabolites via LC–MS and GC–MS, a comprehensive evaluation model was established using a principal component analysis‐based weighted scoring method, by which the drug‐likeness ranking of three samples was determined.
Han Chen   +6 more
wiley   +1 more source

Crocetin suppresses the growth and migration in HCT-116 human colorectal cancer cells by activating the p-38 MAPK signaling pathway

open access: yesResearch in Pharmaceutical Sciences, 2020
Background and purpose: Crocetin is a natural antioxidant that is found in the crocus flower and Gardenia jasminoides (fruit). Previous studies have reported its anticancer activity both in vivo and in vitro.
Esmaeil Khajeh   +7 more
doaj   +1 more source

Saffron Alters Microbial Amino Acid Metabolism and Neurotransmitter Production in a Defined Gut Consortium

open access: yesFood Science &Nutrition, Volume 14, Issue 4, April 2026.
Graphical representation of the metabolic pathways modulated by saffron within defined microbial communities. In the tryptophan pathway, saffron decreased levels of tryptophan and anthranilic acid while increasing concentrations of indole‐3‐acetic acid and tryptamine.
Adelaide E. Horvath   +9 more
wiley   +1 more source

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