Novel plant cell suspension platforms for saffron apocarotenoid production and its impact on carotenoid and volatile profiles. [PDF]
Plant Biotechnol JLobato-Gómez M +6 more
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Integrative Analyses of Metabolome and Transcriptome Reveals Apocarotenoid and Flavonoid Biosynthesis During Saffron (<i>Crocus sativus</i> L.) Stigmas Development. [PDF]
Food Sci NutrChen J +8 more
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From Stigma to Therapy: Pharmacological Insights into Saffron Bioactives for Major Non-Communicable Diseases. [PDF]
Pharmaceuticals (Basel)Campos C +6 more
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The effects of a saffron extract (Affron®) on mood, sleep, self-esteem, and exploratory measures of physical appearance in women aged 50 to 70 years experiencing low mood and poor sleep: a randomised, double-blind, placebo-controlled trial. [PDF]
Front NutrLopresti AL, Smith SJ.
europepmc +1 more source
Health Promoting Compounds in Milk and Dairy Products. [PDF]
MoleculesRitota M, Manzi P.
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Drying of Saffron Petals as a Critical Step for the Stabilization of This Floral Residue Prior to Extraction of Bioactive Compounds. [PDF]
FoodsCriado-Navarro I +4 more
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Metabolomic and transcriptomic analyses of yellow-flowered crocuses to infer alternative sources of saffron metabolites. [PDF]
BMC Plant BiolNemati Z +6 more
europepmc +1 more source
Nutritional supplements: current evidence for retinitis pigmentosa and Stargardt disease. [PDF]
Curr Opin OphthalmolBarthelemy N +4 more
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A Holistic Approach to Enhancing Bakery Products' Quality and Health Benefits with Saffron Petals-A Review. [PDF]
FoodsGheorghiu DA +6 more
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Unraveling the Cold Property of Gardeniae Fructus: Material Basis and Biological Mechanisms. [PDF]
Int J Mol SciYang C +9 more
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