Results 121 to 130 of about 3,038 (194)

Exploring the metabolite composition and biological activities of Thymus canoviridis via volatile and non-volatile fraction analysis. [PDF]

Front Nutr
Ersoy E, Ercan S, Çınar E, İzgi S, Tuneğ G, Zengin G, Mataracı Kara E, Yeşil Y, Şahin H, Boğa M, Eroğlu Özkan E.   +10 more
europepmc   +1 more source

The Antioxidant Potential of Ethanol Extract of Yacon (Smallanthus sonchifolius) Tuber Based on Ferric Reducing Antioxidant Power (FRAP) and Cupric Reducing Antioxidant Capacity (CUPRAC) Assays

Widayanti, Lelly Yuniarti, Eka Hendryanny   +2 more
openalex   +2 more sources

Prevalidation of the CUPRAC method for determination of total antioxidant capacity

, 2016
Mateja Bainac
openalex   +2 more sources

Plant Maturity Differentially Affects the Phenolic Composition and Antioxidant Properties of Green Basil (<i>Ocimum basilicum</i> L.) Cultivars. [PDF]

ACS Omega
Lawson HP, Aga MF, Niemeyer ED.
europepmc   +1 more source

Serumda toplam antioksidan kapasitenin modifiye cuprac (Bakır(II) indirgeme esaslı antioksidan kapasite) metoduyla belirlenmesi

, 2020
Although individual antioxidant compounds in serum are roughly known by means of studies performed, a need for devising analytical methods for the determination of total antioxidant capacity (TAC) has been described in literature rather than determining the contribution of each component.
openaire   +1 more source

Consecutive Recovery of Bioactive Substances from <i>Desmodium canadense</i> at Different Plant Vegetation Phases by Green Extraction with Supercritical CO₂ and Increasing Polarity Pressurized Liquids. [PDF]

Molecules
Abbas S, Pukalskienė M, Jūrienė L, Ragažinskienė O, Venskutonis PR.   +4 more
europepmc   +1 more source

Extraction, Phytochemical Analysis, and Bioactivity Evaluation of Polyphenols from <i>Kunzea ericoides</i> (Kanuka) Plant. [PDF]

Antioxidants (Basel)
Dhaliwal H, Li Y, Yoo M.
europepmc   +1 more source

Genetic divergence and interaction among CUPRAC, FRAP and total phenolics content in cauliflower (Brassica oleraceavar.botrytisL.)

, 2015
S. S. Dey, Rajesh Dey, Saharsh Sharma, Kanika Sharma, Raj Kumar, Veena Sharma, Chander Parkash   +6 more
openalex   +1 more source

PHYTOCHEMICAL ANALYSIS AND ANTIOXIDANT ACTIVITY OF METHANOL EXTRACT OF ZANTHOXYLUM ACANTHOPODIUM DC. FRUITS USING CUPRAC METHODS

AULIA ASSYFA, Aminah Dalimunthe, Mahatir Muhammad, CHOO MEUN YOO, Denny Satria   +4 more
openalex   +2 more sources

Assessment of antioxidant capacity of Cystosphaera jacquinotii (Fucales, Ochrophyta) by two methods: DPPH and CUPRAC. [PDF]

Carolina Pena‐Martín, Raquel Serrano, Guillermo Grindlay, Manuel B. Crespo   +3 more
openalex   +1 more source