Results 121 to 130 of about 34,674 (284)

Grape ripening heterogeneity in white and red cultivars (Vitis vinifera L.) grown on different calcareous soils using technological and phenolic markers

open access: yesJournal of the Science of Food and Agriculture, Volume 106, Issue 2, Page 1079-1093, 30 January 2026.
Abstract BACKGROUND An understanding of grape ripening heterogeneity is essential to optimize vineyard management and to ensure wine quality. This study investigated the effect of calcareous soils with different textures (limestone and marlstone) on the chemical composition of white (‘Grillo’ (GR) and ‘Chardonnay’ (CH)) and red (‘Nero d’Avola’ (ND) and
Clara Vitaggio   +5 more
wiley   +1 more source

In Vitro Inhibitory Effects of Cyandin-3-rutinoside on Pancreatic α-Amylase and Its Combined Effect with Acarbose

open access: yesMolecules, 2011
The inhibitory activity on pancreatic α-amylase by cyanidin-3-rutinoside was examined in vitro. The IC50 value of cyanidin-3-rutinoside against pancreatic α-amylase was 24.4 ± 0.1 μM.
Sarinya Akkarachiyasit   +3 more
doaj   +1 more source

Enhancing Metabolic Engineering in Medicinal Plants Through Prime Editing

open access: yes
Plant Biotechnology Journal, EarlyView.
Haomiao Yu   +9 more
wiley   +1 more source

Floral shape and color impact heat accumulation and thermal stability of the floral microenvironment in a subalpine meadow

open access: yesAmerican Journal of Botany, Volume 113, Issue 1, January 2026.
Abstract Premise The floral thermal microenvironment impacts plant reproduction through its effects on gametophyte performance and plant–pollinator interactions. Color and shape are axes of floral variation that may mediate floral temperature because they affect the absorption and reflection of solar radiation, but their interactive effects are unclear.
Jennifer S. Apland   +2 more
wiley   +1 more source

Heat drastically alters floral color and pigment composition without affecting flower conspicuousness

open access: yesAmerican Journal of Botany, Volume 113, Issue 1, January 2026.
Abstract Premise Floral pigments primarily serve to attract pollinators through color display and also contribute to protection against environmental stress. Although pigment composition can be plastically altered under stress, its impact on pollinator color perception remains poorly understood.
Eduardo Narbona   +6 more
wiley   +1 more source

Phenolic Compounds from Tropea Red Onion as Dietary Agents for Protection against Heavy Metals Toxicity

open access: yesLife
The present study aims to highlight the cell protective effect of Tropea red onion (TRO) hydroalcoholic extract and some of its components against “non-essential” heavy metals.
Rosanna Mallamaci   +5 more
doaj   +1 more source

Cyanidin and Cyanidin-3-Glucoside Alleviate Peptic Ulcer Disease: Insights from in vitro, and in vivo Studies

open access: yesDrug Design, Development and Therapy
Peptic ulcer disease (PUD) remains a significant global health issue, affecting millions despite a decrease in overall prevalence. However, complications continue to persist, with substantial mortality rates in regions like India and China. Current treatments, though effective, have limitations, driving interest in plant-derived therapy.
Deshanda Prayoga   +4 more
openaire   +3 more sources

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