Results 241 to 250 of about 34,674 (284)

Maternal Dietary Anthocyanidin, Dietary Inflammatory Potential, and Risk of Small-for-Gestational-Age in China. [PDF]

Nutrients
Zhang B, Xu K, Mi B, Yan H, Wang D, Dang S, Men K.   +6 more
europepmc   +1 more source

Inhibition of α-Glucosidase Activity and Islet Amyloid PolyPeptide Fibril Formation by <i>Rubus</i><i>ulmifolius</i> Fruit Extract: A Potential Therapeutic Approach for Type 2 Diabetes Mellitus. [PDF]

Plants (Basel)
Floris S, Noli B, Cocco C, Fais A, Era B, Tuberoso CIG, Masala V, Piras F, Sogos V, Di Petrillo A, De Agostini A, Pintus F, Sanna C.   +12 more
europepmc   +1 more source

Functional Potential of Sweet Cherry Cultivars Grown in New Zealand: Effects of Processing on Nutritional and Bioactive Properties. [PDF]

Foods
Rashidinejad A, Ahmmed F, Lister C, Stoklosinski H.   +3 more
europepmc   +1 more source

Transcriptomic and metabolomic analyses reveal novel R2R3-MYB transcription factors control anthocyanin biosynthesis in broccoli. [PDF]

BMC Plant Biol
Zhang Q, Song S, Budahn H, Liu N, Ding Y.   +4 more
europepmc   +1 more source

Polyphenolic Compounds in the Prevention and Treatment of Hypertension: A Review. [PDF]

Int J Mol Sci
Olędzki R.
europepmc   +1 more source

Polyphenolic Compounds from Andean Berry (<i>Vaccinium meridionale</i> Swartz) and Derived Functional Benefits: A Systematic and Updated Review. [PDF]

Foods
Ramos-Polo AR, Luzardo-Ocampo I, Navarro-Gallón S, Quijano SA, Arango-Varela SS.   +4 more
europepmc   +1 more source

Integrated metabolomic and transcriptomic analysis highlight the flavonoid response to antioxidant activity and Aspergillus flavus resistance in peanut seed coats. [PDF]

BMC Plant Biol
Zhao X, Xing M, Zhang L, Han S, Zhang X, Huang J.   +5 more
europepmc   +1 more source

Metabolomic Profile of Açai (<i>Euterpe oleracea</i> Mart., <i>Euterpe precatoria</i> Mart.), Mirití (<i>Mauritia flexuosa</i> L.), and Cupuassu (<i>Theobroma grandiflorum</i> (Wild. ex Spreng.) Schum) from Colombian Amazon: Insights into Nutritional Composition and Ripening Dynamics. [PDF]

Int J Mol Sci
Rodríguez MS, Martínez León AJ, Porras LS, Giraldo IA, Rojas E, Lavao FE, Martínez K.   +6 more
europepmc   +1 more source