Results 81 to 90 of about 4,091 (215)
Effects of the cyanobacteria Microcystis aeruginosa on eastern oyster feeding
Abstract The eastern oyster, Crassostrea virginica, is an estuarine consumer of considerable ecological and economic value, with the ability to selectively feed from a mixed phytoplankton community. Estuarine phytoplankton communities are experiencing an increased presence of small, nutritionally poor, salt‐tolerant, and potentially toxic cyanobacteria,
Julia A. Sweet +4 more
wiley +1 more source
The languages spoken in the water body (or the biological role of cyanobacterial toxins)
Although intensification of toxic cyanobacterial blooms over the last decade is a matter of growing concern due to bloom impact on water quality, the biological role of most of the toxins produced is not known.
Aaron eKaplan +5 more
doaj +1 more source
Simultaneous occurrence of cylindrospermopsin (CYN) and microcystin-LR (MCLR) has been reported in the aquatic environment and thus human exposure to such mixtures is possible.
Leticia Díez-Quijada +6 more
doaj +1 more source
In Vitro Toxicity Assessment of Stilbene Extract for Its Potential Use as Antioxidant in the Wine Industry [PDF]
The reduction of sulfur dioxide in wine is a consumer’s demand, considering the allergic effects that may occur in people who are sensitive to it. Stilbenes are candidates of great interest for this purpose because of their antioxidant/antimicrobial ...
Cantos Villar, Emma +5 more
core +2 more sources
The potentially toxigenic cyanobacterium Raphidiopsis raciborskii has spread to temperate regions and produces massive blooms. This study reports the first taxonomic and functional metagenomic assessment of a strain from the Mediterranean, thus filling a significant gap in global distribution.
Nico Salmaso +4 more
wiley +1 more source
Cyanobacterial outgrowths are naturally occurring processes in eutrophic aquatic ecosystems. Furthermore, as a result of climate change and anthropogenic pollution, cyanobacteria harmful algal blooms (CyanoHABs) are expanding worldwide.
Leticia Loss +5 more
doaj +1 more source
Successful isolation and cultivation of Cylindrospermopsis raciborskii strains isolated from finished drinking water samples [PDF]
This work presents the successful establishment of Cylindrospermosis raciborskii cultures isolated from water samples collected at the exit point of Water Treatment Plant (WTP). An intense bloom dominated by filamentous cyanobacteria (Aphanizomenon spp.,
Botelho, Maria João +4 more
core
Study of cyanotoxin degradation and evaluation of their transformation products in surface waters by LC-QTOF MS [PDF]
In the present work, the degradation of three cyanotoxins from the hepatotoxins group was investigated under laboratory-controlled experiments in water samples.
Beltrán Iturat, Eduardo +6 more
core +2 more sources
Effects of Seasonal Dynamics on Cyanobacteria Proliferation in Aquaculture Fish Ponds
Aquaculture production supports the United Nations Sustainable Development Goals (SDGs), especially SDG 2 (Zero Hunger), by enhancing food security and sustainable practices. This study investigated the seasonal dynamics of cyanobacterial (CB) blooms in aquaculture fishponds in South Africa (SA) and Nigeria (NGA). Water samples were collected twice per
Odo J. Bassey +2 more
wiley +1 more source
Effects of Harmful Algal Blooms on Amphibians and Reptiles are Under‐Reported and Under‐Represented
Abstract Harmful algal blooms (HABs) are a persistent and increasing problem globally, yet we still have limited knowledge about how they affect wildlife. Although semi‐aquatic and aquatic amphibians and reptiles have experienced large declines and occupy environments where HABs are increasingly problematic, their vulnerability to HABs remains unclear.
Brian J. Tornabene +2 more
wiley +1 more source

