Results 91 to 100 of about 62,665 (307)

Heat stress compromises nutritional quality and flavor of bovine raw milk: Evidence from multi-omics analyses

Food Chemistry: X
Heat stress is a growing concern for dairy production under global climate change. This study employed integrated multi-omics approaches to investigate how heat stress affects the antioxidant capacity, microbiota, metabolite profiles, lipid composition ...
Yuchao Zhao, Fenghong Wang, Ying Wang, Jian Tan, Haoyu Niu, Gang Guo, Luoyun Fang, Linshu Jiang   +7 more
doaj   +1 more source

Chemistry Underlying the Behavior of Food and Agricultural Components During Industrial Manufacturing Processes and Its Implications in Quality Assurance, Food Quality, and Food Safety Management: A Systematic Review

Food Safety and Health, EarlyView.
Industrial manufacturing processes have transformative effects on the components of food matrix. These transformations in food matrix and components have direct implications for quality assurance (QA), food quality (e.g., nutritional profile and texture), and food safety management (e.g., pathogen control and toxin mitigation). ABSTRACT This systematic
Chinaza Godswill Awuchi
wiley   +1 more source

Milk production per cow and per hectare of spring-calving dairy cows grazing swards differing in Lolium perenne L. ploidy and Trifolium repens L. composition [PDF]

, 2019
Grazed grass is the cheapest feed available for dairy cows in temperate regions; thus, to maximize profits, dairy farmers must optimize the use of this high-quality feed.
McClearn, B., Dineen, M, Dineen, Michael, Coughlan, F, Delaby, L, Coughlan, F., Guy, Clare, McCarthy, B, Gilliland, T J, McCarthy, B., Guy, C, Gilliland, T.J., Guy, C., McCarthy, Brian, Delaby, L., Coughlan, Fergal, McClearn, B, Delaby, Luc, Dineen, M., Gilliland, Trevor J., McClearn, Bríd   +20 more
core   +1 more source

Harnessing microbial metabolism and nutrition to target the gut–mammary axis for better livestock production and health

iMetaOmics, EarlyView.
The gut–mammary axis integrates intestinal health with mammary function through neural, endocrine, and immune pathways. Nutritional interventions (probiotics, prebiotics, metabolites) improve gut microecology, generating microbial signals that travel via the axis to the mammary gland. There, they relieve inflammation, enhance milk quality and lactation,
Aolong Zhou, Cheng Guo, Mahmoud M. Abdelsattar, Ahmad R. Musa, Mequanint Biks, Abdullahi A. Musa, Shahnaz Rahman, Abera Teshome Aleli, Pei Zhong, Jiawei Zhang, Junwei Cui, Xiyan Kou, Qingyuan Yu, Caijuan Yue, Qin Li, Dan Zhang, Zixuan Peng, Ao Ren, Ziqi Tian, Ziqi Liu, Yaona Zhang, Lili Zhang, Dina Karmallah, Naifeng Zhang, Tao Ma, Yan Tu, Qiyu Diao, Guijie Zhang, Xiaofeng Xu, Yanliang Bi   +29 more
wiley   +1 more source

Reproductive performance in high-producing dairy cows [PDF]

, 2008
Milk yields >10,000 kg/year are common in modern dairy production, owing to improved nutrition, management and genetic gains through use of progeny-tested bulls.
Rodriguez-Martinez, Heriberto, Bergqvist, Ann-Sofi, Bergsten, Christer, Håård, Margareta, Svenssson, Catharina, Lindhé, Bengt, Emanuelson, Ulf, Lidfors, Lena, Gunnarsson, Stefan, Båge, Renée, Algers, Bo, Gustafsson, Hans, Stålhammar, Hans, Andersson, Göran, Hultgren, Jan, Berglund, Britt   +15 more
core  

Functional analysis of Parabacteroides distasonis F4: a novel probiotic strain linked to calf growth and rumen fermentation

Journal of Animal Science and Biotechnology
Background Rumen microorganisms are key regulators of ruminant growth and production performance. Identifying probiotic candidates through microbial culturomics presents a promising strategy for improving ruminant production performance.
Xiaoran Feng, Yunlong Liu, Shengyang Xu, Junnan Ma, Hao Yuan, Haixin Wang, Jiachen Hu, Sijie Jin, Shanji Liu, Jin Zhong, Tao Ma, Yan Tu   +11 more
doaj   +1 more source

In silico and in vitro studies revealed that rosmarinic acid inhibited methanogenesis via regulating composition and function of rumen microbiota

Journal of Dairy Science
: Inhibition of methyl-coenzyme M reductase can suppress the activity of ruminal methanogens, thereby reducing enteric methane emissions of ruminants. However, developing specific and environmentally friendly inhibitors is a challenging endeavor.
Yunlong Liu, Xiaopeng Li, Qiyu Diao, Tao Ma, Yan Tu   +4 more
doaj   +1 more source

Bile acid metabolism and signaling in human and animal health: A One Health perspective

iMetaOmics, EarlyView.
Bile acids maintain host homeostasis through enterohepatic circulation, microbial transformation, and bile acid receptor signaling, thereby regulating glucose and lipid metabolism, intestinal barrier integrity, and immunity. These effects support human disease intervention and health‐oriented animal production, reducing drug dependence and residue ...
Lei Li, Shuai Liu, Zhijun Cao, Yangchun Cao, Shengru Wu, Lu Deng, Junhu Yao, Jun Zhang   +7 more
wiley   +1 more source

Effects of Schizochytrium powder products supplementation: Enrichment of milk docosahexaenoic acid and rumen microbial composition in lactating dairy cows

Journal of Dairy Science
: Supplementation with docosahexaenoic acid (DHA) from microalgae is considered a promising strategy to enhance the n-3 content of bovine milk. However, DHA transfer efficiency into milk is typically low and highly variable.
Xinghua Hao, Huichang Zhong, Haiming Guo, Liang Chen, Ze Zhang, Liyi Chen, Fengfei Gu, Hui-Zeng Sun, Jian-Xin Liu   +8 more
doaj   +1 more source

Nutrition and Reproduction in Dairy Cows

Veterinary Clinics of North America: Food Animal Practice, 1991
Diagnosis of nutritional effects on herd fertility requires a systematic analysis of reproductive records in addition to quantifying the feeding program on the farm. Corroborative laboratory tests for specific deficiencies may be useful.
openaire   +2 more sources