Results 91 to 100 of about 51,647 (211)
Alimentary Pharmacology &Therapeutics, Volume 61, Issue 10, Page 1603-1611, May 2025.Women with coeliac disease appear to have higher frequencies of subsequent women's health disorders. Specific conditions vary based on patient age, and clinician awareness is important for longitudinal patient care. ABSTRACT Background There is a female predominance of diagnosed coeliac disease with sex‐related differences in clinical presentation ...
Rama Nanah +9 more
wiley +1 more source
From farms to tables: Quantifying the effect of emissions pricing on Canadian food prices
Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, EarlyView.Abstract We examine the effect of emissions pricing on the cost of Canadian food. We describe emissions pricing policies relevant to the agriculture and food sectors and the differing design details of various provincial systems and the federal Greenhouse Gas Pollution Pricing Act.
Trevor Tombe, Jennifer Winter
wiley +1 more source
Is Maintaining a Gluten-Free Diet Effective in Decreasing Symptoms for Irritable Bowel Syndrome? [PDF]
, 2018 Objective: The objective of this selective EBM review is to determine whether or not a gluten-free diet is effective in decreasing symptoms for irritable bowel syndrome (IBS).
Larkin, Christina T
core +1 more source
Type 1 Diabetes: A Guide to Autoimmune Mechanisms for Clinicians
Diabetes, Obesity and Metabolism, EarlyView.Abstract Type 1 diabetes (T1D) results from the destruction of pancreatic beta cells by autoreactive T lymphocytes, leading to insulin deficiency and lifelong insulin dependence. It develops in genetically predisposed individuals, triggered by environmental or immunological factors.
François‐Xavier Mauvais +1 more
wiley +1 more source
Epilepsia, EarlyView.Abstract The cerebellum, a subcortical structure, is traditionally linked to sensorimotor integration and coordination, although its role in cognition and affective behavior, as well as epilepsy, is increasingly recognized. Cerebellar dysfunction in patients with epilepsy can result from genetic disorders, antiseizure medications, seizures, and seizure‐
Christopher Elder +4 more
wiley +1 more source
Celiac Disease: A Challenging Disease for Pharmaceutical Scientists [PDF]
, 2018 : Celiac disease (CD) is an immune-mediated enteropathy triggered by the ingestion of gluten-containing grains that affects ~1% of the white ethnic population.
Fuhrmann, Gregor +2 more
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Addressing Food Affordability in Italy: An Analysis of Food Inflation Dynamics Using Open Data
International Social Science Journal, EarlyView.ABSTRACT The COVID‐19 pandemic and the Russia‐Ukraine conflict have worsened global food insecurity and deepened inequalities. Disruptions in food supply chains have led to rising prices and food insecurity worldwide. In Italy and other European countries, high inflation rates have underscored the need for real‐time data to inform economic research and
Ilaria Benedetti
wiley +1 more source
Journal of Fish Diseases, EarlyView.ABSTRACT Mycotoxins, originating from contaminated raw materials or suboptimal feed storage, are a growing concern in tropical aquaculture. Common fungi such as Aspergillus spp. and Fusarium spp. produce mycotoxins including aflatoxin, fumonisin, deoxynivalenol and zearalenone. High doses or prolonged exposure (weeks) to low doses of these mycotoxins (<
Aidan Kwok +8 more
wiley +1 more source
Journal of Animal Physiology and Animal Nutrition, EarlyView.ABSTRACT Despite its role in energy and amino acid (AA) metabolism, no work has investigated creatine (Cr) content in commercial cat food. This study evaluated the Cr, creatinine (CrN), crude protein (CP) and AA concentrations of 30 commercial extruded cat diets.
Taylor Richards +3 more
wiley +1 more source
Gluten-Free Diet: a contribution to safety and informed choices [PDF]
, 2015 Celiac disease (CD) is a chronic small intestinal immune-mediated enteropathy precipitated by exposure to dietary gluten in genetically susceptible individuals.
Calhau, M. Antónia +2 more
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