Results 141 to 150 of about 4,098,957 (282)

Impact of Mediterranean diet-based nutritional intervention on gluten-free diet, nutritional status, and quality of life in a pediatric celiac population: a randomized controlled trial. [PDF]

Front Nutr
Kaddour FF, Mahdad N, Bouziane Nedjadi K, Bouchenak M.   +3 more
europepmc   +1 more source

Fate of Aflatoxins and Fumonisins During Gluten‐Free Pasta Processing: Untargeted 13C‐Labelling LC‐HRMS Based Approach

Journal of Mass Spectrometry, Volume 61, Issue 10, October 2026.
ABSTRACT Based on previous experience and current knowledge, it is assumed that mycotoxins contaminating raw materials could be degraded or modified due to exposure to thermal and mechanical conditions during food processing, potentially resulting in degradation and/or conversion products.
Eleonora Rollo, Alexandra Schamann, Maria Doppler, Alexandra Malachová, Rudolf Krska, Michele Suman   +5 more
wiley   +1 more source

Quality of Life and Gluten-Free Diet Adherence in Adult Patients with Celiac Disease: A Cross-Sectional Questionnaire Study. [PDF]

Nutrients
Zając Z, Kołtuniuk A.
europepmc   +1 more source

Mucosal‐Associated Invariant T Cells in Health and Disease

MedComm, Volume 7, Issue 10, October 2026.
The roles of MAIT cells in health and disease and their therapeutic applications. In healthy individuals, riboflavin metabolites secreted by commensal bacteria at mucosal sites are presented by MR1, leading to the activation of MAIT cells. Activated MAIT cells can maintain the barrier integrity of mucosal tissues in a steady state or migrate to the ...
Yu Zhao, Feng‐Mi Ou, Dan Liang, Yang Gao, Qing‐Qing Li, Yi‐Qun Kuang   +5 more
wiley   +1 more source

Antibodies to Transglutaminase-6 Identify Ataxia Responsive to Gluten-Free Diet. [PDF]

Nutrients
Hadjivassiliou M, Grünewald RA, Croall ID, Hoggard N, Wild G, Zis P, Shanmugarajah P, Sanders DS.   +7 more
europepmc   +1 more source

Gluten-free diet: lights and shadows

Nutrición Hospitalaria, 2020
Rafael, Martín-Masot, Víctor Manuel, Navas-López   +1 more
openaire   +2 more sources

Application of Omics Technologies for Cowpea Improvement

Plant-Environment Interactions, Volume 7, Issue 5, October 2026.
ABSTRACT Cowpea (Vigna unguiculata) is a vital crop for food security, nutrition, and climate resilience in sub‐Saharan African and other semi‐arid regions. However, its improvement is constrained by the complexity of polygenic traits such as drought tolerance, pest resistance, and seed quality.
Junior S. Kamara, Festus O. Olasupo, Abdoul‐Razak Oumarou Mahamane, Katleho S. Selele   +3 more
wiley   +1 more source

Risk of malignancy and surveillance of premalignant gastrointestinal lesions in adult celiac disease. [PDF]

Front Oncol
Bures J, Kamaradova K, Rezacova V, Zapletalova M, Cvanova M, Suchanek S, Drastich P, Brodyuk N, Dolezal J, Tuma T, Malik J, Grega T, Vokurkova D, Pohnan R, Urbanek P, Zavoral M, Kohoutova D.   +16 more
europepmc   +1 more source

Beliefs and Experiences of People in Australia Living With Chronic Pelvic Pain, and Associations Between Their Illness Perceptions and Pain

Australian and New Zealand Journal of Obstetrics and Gynaecology, Volume 66, Issue 5, October 2026.
ABSTRACT Background There are gaps in understanding females' beliefs related to chronic pelvic pain. Beliefs might be linked to illness perceptions and behaviours. Aims (1) Explore beliefs and experiences of Australian females living with chronic pelvic pain, against categories based on clinical guidelines.
Emma Wise, Amelia Cornish, Michelle Franklin, Maria del Pilar Martin Garcia, Zoe Mills, Darren Beales   +5 more
wiley   +1 more source

Parental perspectives concerning gluten-free food insecurity in households with children with coeliac disease: take away messages for policy makers. [PDF]

J Nutr Sci
Mager DR, Anders S, Bruce M, Turner JM.
europepmc   +1 more source