Dietary Carbohydrates for Diabetics
The literature on the impact of dietary carbohydrates in the regulation of blood glucose levels and other metabolic abnormalities in diabetic patients over the last 3 years is reviewed. We try to differentiate the metabolic effects due to the amount of carbohydrates from those due to their different types.
A. Rivellese, R. Giacco, G. Costabile
semanticscholar +6 more sources
Relation of Dietary Carbohydrates Intake to Circulating Sex Hormone-binding Globulin Levels in Postmenopausal Women [PDF]
Background Low circulating levels of sex hormone‐binding globulin (SHBG) have been shown to be a direct and strong risk factor for type 2 diabetes, cardiovascular diseases, and hormone‐dependent cancers, although the relationship between various aspects
Chan, Kei-hang Katie+7 more
core +2 more sources
Dietary Carbohydrates and Serum Cholesterol
Francisco Grande
openalex +3 more sources
The role of dietary carbohydrates in organismal aging [PDF]
Dongyeop Lee+3 more
semanticscholar +2 more sources
The chronotype conjecture in the association between dietary carbohydrate intake and high-sensitivity C-reactive protein (hs-CRP): a cross-sectional study from NHANES 2015 data [PDF]
Substantial evidence suggests that the timing of macronutrient intake affects cardiovascular health. The present study aims to assess the association between the dietary carbohydrate intake (DCI) and the high-sensitivity C ...
Raissa Victorine Ngo-Nkondjock+5 more
doaj +1 more source
Dietary Carbohydrates and Childhood Functional Abdominal Pain [PDF]
B. Chumpitazi, R. Shulman
semanticscholar +2 more sources
Reducing Carbohydrate from Individual Sources Has Differential Effects on Glycosylated Hemoglobin in Type 2 Diabetes Mellitus Patients on Moderate Low-Carbohydrate Diets [PDF]
Background We evaluated decreases in glycosylated hemoglobin (HbA1c) achieved by reducing carbohydrate from various sources in type 2 diabetes mellitus patients.
Hajime Haimoto+4 more
doaj +1 more source
Dietary carbohydrate consumption was related to cognitive function. Whereas, there was no study investigate the association of dietary carbohydrate consumption with cognitive function modification by daily fasting duration. This study aims to examine the
Shengnan Zhao+8 more
doaj +1 more source
Comprehensive Understanding for Application in Korean Patients with Type 2 Diabetes Mellitus of the Consensus Statement on Carbohydrate-Restricted Diets by Korean Diabetes Association, Korean Society for the Study of Obesity, and Korean Society of Hypertension [PDF]
The Joint Committee of the Korean Diabetes Association, the Korean Society for the Study of Obesity, and the Korean Society of Hypertension announced a consensus statement on carbohydrate-restricted diets and intermittent fasting, representing an ...
Jong Han Choi, Jee-Hyun Kang, Suk Chon
doaj +1 more source
Pre-exercise meal on oxidation of energy substrates during maximal exercise test in non-trained individuals [PDF]
Objective: This study aimed to compare the influence of a high carbohydrate meal versus high-fat meal on the oxidation of substrates during an exercise incremental test.
Lucas Ribeiro da Silva+4 more
doaj +1 more source