Results 11 to 20 of about 283,652 (289)
Compliance and feasibility of the ketoacid-supplemented very low protein diet in patients with CKD
Nefrología Latinoamericana, 2022 Objective: To assess the effects of a very low protein diet supplemented with ketoacids on urinary urea nitrogen excretion and kidney function tests, in a randomized controlled clinical trial.
Eduardo Lorca-Herrera +11 more
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Links between Dietary Protein Sources, the Gut Microbiota, and Obesity
Frontiers in Physiology, 2017 The association between the gut microbiota and obesity is well documented in both humans and in animal models. It is also demonstrated that dietary factors can change the gut microbiota composition and obesity development. However, knowledge of how diet,
Lise Madsen +7 more
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Insects, 2018 We investigated the importance of protein nutrition for honey bee immunity. Different protein diets (monofloral pollen of Helianthus spp., Sinapis spp., Asparagus spp., Castanea spp., a mixture of the four different pollen and the pollen substitute ...
Jiří Danihlík +7 more
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Protein intake and clinical outcomes in critically ill patients: A dose–response and pairwise meta-analysis of randomized controlled trials [PDF]
Health Promotion PerspectivesBackground: The optimal protein intake for critically ill patients remains uncertain. This systematic review and dose–response meta-analysis aimed to evaluate the effect of high-protein nutritional support on clinical outcomes in intensive care unit (ICU)
Mohaddeseh Badpeyma +7 more
doaj +1 more source
Dietary Heme-Containing Proteins: Structures, Applications, and Challenges
Foods, 2022 Heme-containing proteins, commonly abundant in red meat and blood, are considered promising dietary sources for iron supplementation and fortification with higher bioavailability and less side effects.
Yilin Xing +3 more
doaj +1 more source
Frontiers in Nutrition, 2021 Faecal proteomics targeting biomarkers of immunity and inflammation have demonstrated clinical application for the identification of changes in gastrointestinal function.
Jessica L. Gathercole +23 more
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Oléagineux, Corps gras, Lipides, 2011 It is now well known that a high-energy meal that is rich in saturated fat and sugars induces the transient appearance of some metabolic dysregulations and inflammatory-related phenomena in the postprandial state, in close association with the increase ...
Mariotti François
doaj +1 more source
Association of total, plant, and animal protein intake with hypertension among type 2 diabetic patients in Azar cohort population: A cross-sectional study [PDF]
Health Promotion PerspectivesBackground: The existing research on the relationship between dietary protein intake and hypertension has mainly centered on the general population, with limited information available for adults with type 2 diabetes (T2DM).
Sevil Kiani +3 more
doaj +1 more source
Gazeta Médica, 2022 Sarcopenia may be described as a muscular disease associated with unfavourable outcomes. Sarcopenic obesity refers to the concomitant presence of sarcopenia and obesity. The best approach to these pathologies is still not determined.
Daniela Marques +2 more
doaj +4 more sources
Frontiers in Physiology, 2019 The metabolism of dietary proteins generates waste products that are excreted by the kidney, in particular nitrogen-containing urea, uric acid, ammonia, creatinine, and other metabolites such as phosphates, sulfates, and protons.
Samyuktha Muralidharan Pillai +5 more
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