Results 11 to 20 of about 1,193,696 (195)
Metabolizable energy and digestible amino acid prediction of wheat using mathematical models
Poultry Science, 2012 Wheat is a common raw material used to provide most of the energy and a great portion of amino acids in poultry diets. The routine investigation of metabolizable energy (ME) and digestible amino acid content determination are costly and time consuming ...
A Golian
exaly +2 more sources
Brazilian Journal of Poultry Science, 2005 An experiment was carried out to evaluate the effect of replacing corn with pearl millet in commercial layer diets, formulated according to the minimal requirements for total and digestible amino acids.
RS Filardi +5 more
doaj +2 more sources
Dietary Formulation with Cottonseed Meal on a Total Amino Acid Versus a Digestible Amino Acid Basis
Poultry Science, 1995 The results of previous experiments indicated that performance of chicks fed corn-cottonseed meal (CSM) diets was inferior to performance of chicks fed a corn-soybean meal (SBM) diet and that true digestibilities of amino acids (AA) in CSM were lower than those in SBM.
S R, Fernandez, Y, Zhang, C M, Parsons
openaire +3 more sources
Development of the Vegan Protein Quality (VPQ) tool to derive smarter vegan meals with high protein quality [PDF]
Scientific ReportsPlant foods generally supply lower quantities of digestible indispensable amino acids (IAAs) relative to the metabolic requirements. Protein quality can therefore be compromised in vegan diets.
Bi Xue Patricia Soh +4 more
doaj +2 more sources
Additivity of digestible energy and nutrient concentrations in hatchery byproducts fed to nursery pigs [PDF]
Animal Bioscience, 2022 Objective The objective was to test additivity of digestible energy and nutrient concentrations in the hatchery byproduct mixture fed to nursery pigs. Methods In the previous studies, energy, phosphorus, calcium, and amino acid digestibility of infertile
Jung Yeol Sung +2 more
doaj +1 more source
The amino acid composition of human milk corrected for amino acid digestibility [PDF]
British Journal of Nutrition, 1998 Human milk was collected from women in their 10th–14th weeks of lactation, and was analysed for amino acids. Corrections were made for losses of amino acids which were presumed to occur during acid hydrolysis, using a non-linear mathematical model that describes the simultaneous processes of amino acid yield and decay.
A J, Darragh, P J, Moughan
openaire +2 more sources
Biomarkers and De Novo Protein Design Can Improve Precise Amino Acid Nutrition in Broilers
Animals, 2022 Precision nutrition in broilers requires tools capable of identifying amino acid imbalances individually or in groups, as well as knowledge on how more digestible proteins can be designed for innovative feeding programs adjusted to animals’ dynamic ...
María Cambra-López +4 more
doaj +1 more source
Determination of Dietary Amino Acid Digestibility in Humans [PDF]
The Journal of Nutrition, 2019 Dietary amino acid digestibility is a fundamental measure of importance in protein quality evaluation. Determining amino acid digestibility in humans, as the disappearance of an amino acid across the total digestive tract, has been discredited. Extensive cecal and colonic microbial metabolism renders fecal estimates of amino acids misleading.
Paul J Moughan, Robert R Wolfe
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Journal of Applied Poultry Research, 2023 SUMMARY: To reduce pathogenic bacteria such as Salmonella in feed and ensure a high-quality pellet, diets for broilers, turkeys, and breeders may be pelleted using high conditioning temperatures and extended times.
E. Lynch +6 more
doaj +1 more source
Journal of Applied Poultry Research, 2021 Summary: Two experiments were conducted to evaluate the effects of dietary amino acid density and exogenous protease inclusion on growth performance and amino acid digestibility in poultry.
C.N. Truelock +10 more
doaj +1 more source