Results 201 to 210 of about 31,873 (244)

Starch Selection in Sweet Food Systems: A Texture‐Driven Framework Across Confectionery and Dessert Matrices

Journal of Texture Studies, Volume 57, Issue 5, October 2026.
Starch functions as a key hydrocolloid shaping texture and stability in the formulation engineering of sweet foods. Sugar‐starch hydration interactions control gelatinization and rheological behavior. Modified starches enhance tolerance to heat, shear, acidity, and low moisture, and starch‐hydrocolloid blends enable tailored textures and improved shelf
Nazanin Pournemati, Benedicta Biyimba, Ariel Buzera, Idaresit Ekaette   +3 more
wiley   +1 more source

Single-monosaccharide resolution glycan profiling enabled by the nanopipette. [PDF]

Chem Sci
Ma H, Li YX, Xu Z, Ma W, Xia B, Gao Z, Li T, Ying YL.   +7 more
europepmc   +1 more source

Lysin Motif Effectors Facilitate the Endophytic Colonization of Wheat by Sclerotinia sclerotiorum via Modulating Plant Immunity

Molecular Plant Pathology, Volume 27, Issue 10, October 2026.
Two LysM effectors of Sclerotinia sclerotiorum are essential for the endophytic colonization of wheat. SsLysM6/7 inhibit chitin‐induced immune responses and undermine wheat immunity to promote fungal growth. ABSTRACT Sclerotinia sclerotiorum is a necrotrophic fungus that causes severe plant diseases but can also colonize wheat as a symptomless ...
Yamin Du, Haohao Ren, Hui Tang, Yafei Chen, Jianqi Wang, Xiaofan Liu, Jiatao Xie, Jiasen Cheng, Yanping Fu, Daohong Jiang, Bo Li, Xiao Yu   +11 more
wiley   +1 more source

Sex-Specific Associations Between MTHFR, PPARG and ADRB3 Polymorphisms, Habitual Nutrient Intake and Metabolic Risk in Obesity: A Cross-Sectional Single-Centre Study. [PDF]

Nutrients
Lapik IA, Tarmaeva IY, Nikityuk DB.
europepmc   +1 more source

Dodder seedlings benefit from apoplastic nutrition by inducing SWEET15‐mediated unloading of sucrose from the host's phloem

New Phytologist, Volume 252, Issue 2, Page 829-842, October 2026.
Cuscuta reflexa infection sites. Summary Cuscuta species are holoparasitic plants that penetrate host stems with haustoria, connect to the vasculature and exhaust water, nutrients and carbohydrates. Parasite seedlings possess only limited maternal reserves and the development of a vascular connection takes several days.
Maleen Hartenstein, Dominik Eydam, Antonia Klatt, Arne Greif, Peter Slaby, Ronja Burggraf, Franz Klebl, Isabell Albert, Uwe Sonnewald, Ruth Stadler, Markus Albert   +10 more
wiley   +1 more source

Structural insights into glycoside hydrolase family 1 β-glucosidase: Selective oligosaccharide hydrolysis, synthesis, and product profiling. [PDF]

J Biol Chem
Lin CC, Uno H, Yamada C, Terada T, Lu TJ, Fushinobu S.   +5 more
europepmc   +1 more source

Label-free GAG disaccharide analysis by HILIC-MS/MS for studying diverse biological sample types

Davies-Strickleton H, Taylor G, Allsey J, Dalgarno S, Priestley MJ, Blair I, Pun N, Williams E, Grønset MNN, Miller RL, Knight D, Dyer DP.   +11 more
europepmc   +1 more source

Fermentable Oligosaccharides, Disaccharides, Monosaccharides, and Polyols Reintroduction in Clinical Practice: Surveying the Gaps and Opportunities. [PDF]

Gastro Hep Adv
Pelletier K, Villarreal M, Klar R, Chey WD, Singh P, Lee A, Wang YP, Lynett A.   +7 more
europepmc   +1 more source

Safety of frozen paste from blanched, whole migratory locust (Locusta migratoria) as a novel food pursuant to Regulation (EU) 2015/2283

EFSA Journal, Volume 24, Issue 10, October 2026.
Abstract Following a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on frozen paste from blanched, whole migratory locusts (Locusta migratoria) as a novel food (NF) pursuant to Regulation (EU) 2015/2283. The NF is produced from farmed sub‐adult L. migratoria, which
EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), Dominique Turck, Torsten Bohn, Montaña Cámara, Jacqueline Castenmiller, Stefaan De Henauw, Ángeles Jos, Alexandre Maciuk, Inge Mangelsdorf, Breige McNulty, Androniki Naska, Kristina Pentieva, Alfonso Siani, Frank Thies, Margarita Aguilera Gomez, Thomas Frenzel, Francesca Marcon, Harry McArdle, Peter Moldeus, Monika Neuhäuser Berthol, Salvatore Multari, Domenico Azzollini, Karen Ildico Hirsch‐Ernst   +23 more
wiley   +1 more source

Keratan Sulfate: An Electroconductive Glycosaminoglycan at the Interface of Sensory Perception and Neural Signaling. [PDF]

J Neurosci Res
Melrose J.
europepmc   +1 more source