Results 151 to 160 of about 77,870 (288)

Influence of goats feeding on the fatty acids content in milk

Mljekarstvo, 2012
Numerous studies have demonstrated the possibility of modeling the content of fatty acids of milk fat, in order to increase the contents of desirable n-3 unsaturated fatty acids and decrease saturated fatty acid with adequate nutrition of goats. Previous
Željka Klir, Zvonko Antunović, Josip Novoselec   +2 more
doaj  

Additive neurorestorative effects of exercise and docosahexaenoic acid intake in a mouse model of Parkinson’s disease

Neural Regeneration Research
There is a need to develop interventions to slow or reverse the degeneration of dopamine neurons in Parkinson’s disease after diagnosis. Given that preclinical and clinical studies suggest benefits of dietary n-3 polyunsaturated fatty acids, such as ...
Olivier Kerdiles, Méryl-Farelle Oye Mintsa Mi-mba, Katherine Coulombe, Cyntia Tremblay, Vincent Émond, Martine Saint-Pierre, Clémence Rouxel, Line Berthiaume, Pierre Julien, Francesca Cicchetti, Frédéric Calon   +10 more
doaj   +1 more source

Erratum in: Decreased Levels of Erythrocyte Membrane Arachidonic and Docosahexaenoic Acids Are Associated With Retinopathy of Prematurity. [PDF]

Invest Ophthalmol Vis Sci, 2023
europepmc   +1 more source

Dietary Omega-3 Polyunsaturated Fatty Acid Deprivation Does Not Alter Seizure Thresholds but May Prevent the Anti-seizure Effects of Injected Docosahexaenoic Acid in Rats. [PDF]

, 2018
Background: Brain concentrations of omega-3 docosahexaenoic acid (DHA, 22:6n-3) have been reported to positively correlate with seizure thresholds in rodent seizure models.
Bazinet, Richard P, Burnham, W McIntyre, Coibanu, Flaviu A, Jeffrey, Melanie A, Saxena, Anjali, Taha, Ameer Y, Taha, Nadeen MY, Trepanier, Marc-Olivier   +7 more
core  

Dietary supplementation with ALLPRO, a DHA source, for Nile tilapia reared under field conditions throughout cold season: Effects on growth performance, carcass and fillet quality, and economic feasibility

Journal of the World Aquaculture Society, Volume 57, Issue 2, April 2026.
Abstract This study evaluated the effects of dietary supplementation with ALLPRO, a source of docosahexaenoic acid (DHA—C22:6n‐3, 126 g kg−1 dry weight) and nucleotides (5 g kg−1 dry weight), on Nile tilapia farmed in southern Brazil during autumn, winter, and spring.
Vitor Mendes Lehmkuhl, Renata Oselame Nobrega, Débora Machado Fracalossi, James Eugene Pettigrew, Philip Lyons, Bruno Corrêa da Silva, Delano Dias Schleder   +6 more
wiley   +1 more source

Preharvest potassium silicate treatments influence the morphological appearance and enhance nutritional composition of almond kernels

Journal of the Science of Food and Agriculture, Volume 106, Issue 5, Page 2800-2807, 30 March 2026.
Abstract BACKGROUND The almond industry requires new strategies to improve almond kernel quality. The use of biostimulants such as potassium silicate (KSi) is an eco‐friendly and non‐polluting alternative. The aim of this work was to investigate the preharvest application of KSi solutions at 2 and 20 mmol L−1 to ‘Peraleja’ almond trees during two ...
Vicente Serna‐Escolano, María Á. Botella, Alessio Allegra, Pedro J. Zapata, María J. Giménez   +4 more
wiley   +1 more source

Omega-3 fatty acids and chemotherapy-induced toxicities: mechanisms and emerging evidence with a pediatric focus

Nutrition & Metabolism
Background Omega-3 fatty acids are polyunsaturated fats that are essential for proper cell structure and function. The primary types of omega-3 fatty acids include alpha-linolenic acid (ALA), eicosapentaenoic acid (EPA), and docosahexaenoic acid (DHA ...
R. Maldonado-Salinas , S. Caballero-Salazar , M. Castillejos-López , A. Aquino-Gálvez , L. Velasco-Hidalgo , A. García-Guzmán , C. Pliego-Villanueva , N. S. Alavez-Pérez , H. Montesinos-Correa , L. M. Torres-Espíndola   +9 more
doaj   +1 more source

Mechanisms of parasite‐mediated disruption of brain vessels

FEBS Letters, Volume 600, Issue 5, Page 591-611, March 2026.
Parasites can affect the blood vessels of the brain, often causing serious neurological problems. This review explains how different parasites interact with and disrupt these vessels, what this means for brain health, and why these processes matter. Understanding these mechanisms may help us develop better ways to prevent or treat brain infections in ...
Leonor Loira, Sílvia Arroz‐Madeira, Cláudio A. Franco, Sara Silva Pereira   +3 more
wiley   +1 more source

Advances in Bioprinting to Model Immune‐Mediated Skin Diseases

Advanced Healthcare Materials, Volume 15, Issue 9, 6 March 2026.
This review explores how 3D bioprinting drives innovation in developing in vitro skin models that mimic immune‐mediated diseases. It highlights current technologies, key applications in studying skin pathologies, and emerging challenges. The review points toward future opportunities for improving disease modeling and advancing therapeutic and cosmetic ...
Andrea Ulloa‐Fernández, Marica Markovic, Julia Fernández‐Pérez, Georg Stary, Aleksandr Ovsianikov   +4 more
wiley   +1 more source

Genetic risk prediction of the plasma triglyceride response to independent supplementations with eicosapentaenoic and docosahexaenoic acids: the ComparED Study. [PDF]

Genes Nutr, 2020
Vallée Marcotte B, Allaire J, Guénard F, de Toro-Martín J, Couture P, Lamarche B, Vohl MC.   +6 more
europepmc   +1 more source