Results 151 to 160 of about 1,082,320 (275)

Maternal obesity during lactation as a hypertensive cardiovascular risk factor in the offspring

open access: yesExperimental Physiology, EarlyView.
Abstract Maternal obesity is a major public health concern, with growing evidence supporting its role in the developmental programming of cardiometabolic disease. Although prenatal mechanisms have been investigated extensively, the contribution of lactation as a postnatal window of cardiovascular (CV) programming remains insufficiently understood ...
Gabriela Arenas   +2 more
wiley   +1 more source

Maternal nutrition as a key determinant of placental and developing blood–brain barrier xenobiotic protective functions

open access: yesThe Journal of Physiology, EarlyView.
Abstract figure legend Suboptimal maternal nutrition alters placental and developing blood–brain barrier (BBB) protective function and is associated with increased fetal brain vulnerability. In the placenta, nutritional adversity may reduce the exchange surface area and promote meta‐inflammation, compromising barrier efficiency in a model‐ and context ...
Kristin L. Connor   +4 more
wiley   +1 more source

Securing Long‐Chain Omega‐3 Fatty Acid Supply for Sustainable Aquaculture Development and Human Nutrition

open access: yesReviews in Aquaculture, Volume 19, Issue 1, January 2027.
Omega‐3 LC‐PUFA lie at the intersection of aquaculture performance and human nutrition. Deployment of w3 LC‐PUFA rich microalgal oils derived from low trophic levels offers credible long‐term sustainable solutions, taking full account of the potential environmental footprints and benefits in terms of human nutrition and health.
Sadasivam Kaushik, Douglas R. Tocher
wiley   +1 more source

Using Discarded Shellfish From Aquaculture as Food for Rearing Juvenile Gloomy Octopus, Octopus tetricus

open access: yesAquaculture, Fish and Fisheries, Volume 6, Issue 6, December 2026.
ABSTRACT A key bottleneck in the development of octopus aquaculture is the absence of formulated feeds that are readily consumed and fulfil their nutritional requirements. Until efficacious formulated feeds are developed, sustainably‐sourced natural seafood diets provide a potential viable alternative for octopus aquaculture.
Stefan Spreitzenbarth   +6 more
wiley   +1 more source

Differential responses of human tumour cells to polyunsaturated fatty acids: Stimulation of proliferation of a colon tumour cell line by docosahexaenoic acid

open access: yes, 1995
The potential differential effects of polyunsaturated fatty acids (5-100 μg/ml) on four human tumour cell lines of different origin and a human fibroblast cell line were investigated.
Heys, S.D.   +7 more
core  

Acute Kidney Injury Remodels Hepatic Iron Handling and Depletes Glutathione Defense in the Mouse Liver

open access: yesComprehensive Physiology, Volume 16, Issue 6, December 2026.
Acute kidney injury recruits the liver into an IL‐6/STAT3 acute‐phase program whose iron‐withholding arm runs while glutathione defense collapses and tetrahydrobiopterin biosynthetic capacity falls; total hepatic iron decreases and ferrous‐reactive iron is unchanged.
Minghua Li   +6 more
wiley   +1 more source

Minimally processed, human‐grade diet alters canine epigenetic ageing: Results from a pilot study

open access: yesVeterinary Record Open, Volume 13, Issue 2, December 2026.
Abstract Background Diet plays a critical role in promoting wellness and longevity in both humans and canines. Epigenetic ageing clocks have emerged as accurate tools for assessing biological ageing and evaluating dietary and lifestyle interventions in humans and mice.
Aimee Chen   +5 more
wiley   +1 more source

Lipid peroxidation is essential for α-synuclein-induced cell death. [PDF]

open access: yes, 2015
Parkinson's disease is the second most common neurodegenerative disease and its pathogenesis is closely associated with oxidative stress. Deposition of aggregated α-synuclein (α-Syn) occurs in familial and sporadic forms of Parkinson's disease.
Klenerman, D   +5 more
core  

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